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Preheat oven to 350; smoosh 1.5 squares of break-apart refrigerated cookie dough into the bottom of each well. Place Reese cup upside down on top of cookie dough (or an Oreo!). Top with prepared box brownie mix, filling 3/4 full. Bake for 18 minutes! HEAVEN.
6 repins
Frost by Numbers: How to Make Frosting Colors from Standard Food Color
5 repins
This girl used a melon baller to make mini (easier to eat) caramel apples! Brilliant!
10 repins
The Best Oatmeal Cookies - Chilling the dough will help these bake to the perfect chewy texture.
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Campfire Cones...stuff an ice cream cone with choc chips, nuts, toffee pieces, mini marshmallows, banana pieces, butterscotch bits...wrap in foil, place on campfire to melt all together! YUM!
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Cupcakes for two - 1 egg white, 2 tablespoons sugar, 2 tablespoons melted butter, 1 teaspoon vanilla, 1/4 cup flour 1/4 heaped teaspoon baking powder, pinch of salt, 1 1/2 tablespoons milk Preheat oven to 350 degrees. Line a muffin pan with 2 liners.
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All you do is mix one vanilla pudding packet with half of the milk called for on the package. Whisk until it begins to thicken. Then fold in one container of Cool Whip. A great frosting spread on cakes and piped onto cupcakes, a substitute for plain Cool Whip in desserts like this chocolate trifle, a hot chocolate topping, or a tasty filling in crepes or on waffles along with some fruit. Hmmmm :)
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Three eggless cookie dough recipes... made specifically for eating raw :)....Safe AND delicious!
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Have to try this... 1-2-3 Cake. I LOVE this idea!!! You need two boxes of cake mix. One can be any flavor you prefer, but the other MUST be Angel Food cake mix. Mix them together (shake them in a big ziploc bag or stir them together in a big bowl). Then simply store the mixture in an airtight container until you get the urge for dessert. Then just put three tablespoons of the dry mixture in a big coffee mug and stir in two tablespoons of water. Microwave it for one minute and you will have a single serving of cake! Top with fruit, ice cream whipped cream or whatever. :):):) Awesome for those of us who want something sweet every now without making an entire cake!!
6 repins
AWESOME!! 1 box betty crocker chocolate cake mix made as instructed on the back. Ladle into a hot waffle iron as you would waffles. Let cook. Top with your ice cream and fruit of choice.
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4 ingredient peanut butter & chocolate bars
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This cupcake tastes like Fall. It’s apple butter in a vanilla cupcake with vanilla buttercream, a sprinkle of cinnamon, and a couple toasted pecans. Yum.
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Homemade HEALTHY Pixie Sticks made from freeze dried fruit!
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The best Chocolate Pudding EVER from Home Restaurant.
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The fluffiest, chewiest, most amazing chocolate chip cookies ever -all thanks to a very surprising ingredient
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Magic Bars. Like those from Nordstrom. love it
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THE BEST CHOCOLATE MOUSSE OF YOUR LIFE UNDER 5 MINUTES
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Only 500 Calories for the WHOLE loaf!! my new favorite dessert!
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Tips on how to make the perfect cookie. Shows you what is going wrong and how to fix it.
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Disco Dust Edible glitter - this stuff is SO hard to find & this store has every color! #saywhat
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strawberry bonbons - gluten free-- @Melody Dupree might need these!
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Janet Stocker exactly what are you glitterizing Christine?