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magic sauce - olive oil base with fresh herbs, garlic and lemon.
1 like 1 comment 1 repin
Brie and Apple Tarts (I would add drizzled honey and toasted almonds on top)
4 repins
Tomato Stuffed With Mozzarella And Basil......pretty
1 like 3 repins
fail-proof pizza dough and cheesy garlic bread sticks
1 repin
Roasted Squash over Arugula with Goat Cheese and Hazelnuts salad
1 repin
Homemade Salted Caramel Mocha by 52kitchenadventures: Save money and control the calories. #Beverages #Salted_Caramel_Mocha #52kitchenadventures
1 repin
poached eggs over cheesy polenta, drizzled with olive-herb pesto. hello breakfast!
1 like 2 repins
Cherry & Blueberry Pies in Jars. Looks yummy (recipe) and crafty. Cute.
5 repins
White Queso aka liquid crack
3 repins
Dr. Frank Cuvee d' Amour (2009). My absolute favorite red wine. It's such a small batch wine, you can only get it at the winery or order online. $29.99
Santa Fe Breakfast Ring - made with crescent rolls, bacon, egg, and cheese .
2 repins
Chocolate and Peanut Butter Filled Crescent Rolls. Looks so easy.
The Spanglish Sandwich---A BLT with runny fried egg
2 likes 3 repins
The Last Iced Coffee Recipe You'll Ever Need!
2 likes 6 repins
Crescent rolls, cream cheese, butter and cinnamon.
1 like 3 repins
supposed to be best pizza dough ever. I'll have to try!
1 like 2 repins
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$29.99
Marnie B This stuff is amazing. Have you made it? Heidi is a genius!