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Ice cream without the guilt... nothing but frozen bananas, spoonful of peanut butter and spoonful of cocoa!
78 likes 2 comments 486 repins
Pork Tenderloin marinated in olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, parsley, dry mustard, pepper and garlic
48 likes 1 comment 702 repins
Mary Myers I made this last night... Wonderful!
Mushroom Soup
38 likes 3 comments 217 repins
Joyce Olson This has become one of our favorite soups
Anne Ahiers our cooking club was not a fan of it :-(
Joyce Olson Well, I did make a few modifications-which I noted:)
Meringues via Meg River's Home Baking book
13 likes 79 repins
Balsamic Skirt Steak with Polenta and Roasted Tomatoes
37 likes 296 repins
this sounds delicious: 2L water, 1 medium cucumber, 1 lemon, 10-12 mint leaves. steep overnight in fridge and drink every day.
68 likes 1 comment 456 repins
Shelley DuPont Made this last summer, cuts through those hot southern days
Oven Baked Sweet Potato Fries. Made 5/24/12. Used 1 huge sweet potato sliced into fries. Pam on cookie sheet, then sprayed fries w/olive oil, sprinkled with paprika & sea salt. In the oven for 15 minutes @ 450, flip fries, back in for another 10. Really, really good!
56 likes 1 comment 325 repins
Amanda Stewart I use coconut oil... Way healthier... and I hate the olive oil taste!
Portobello Mushrooms with Creamy Spinach-Artichoke Filling
by Tracey's Culinary Adventures
63 likes 1 comment 451 repins
Jill Wilt I think I'll def give this one a try. Mmmm
Making this tonight as I have leftover goat cheese and the basil is (finally) growing. Easy recipe for boneless breasts << Mmmm!
36 likes 318 repins
Grilled Zucchini Corn Salad with Cilantro Lime Vinaigrette
26 likes 251 repins
Roasted Grape + Goat Cheese + Honey Stuffed Sweet Potatoes
40 likes 1 comment 267 repins
Patsy Bigbee Yum, make me want to go to the supermarket.
Watermelon Pie Dessert
79 likes 1 comment 345 repins
Beth Humphus I made that for my hubby's bday last year, it was a hit! Make sure to freeze between layers
Grilled Shrimp With Brown Butter and Rice
33 likes 204 repins
Artichoke Roasted Garlic Dip
57 likes 1 comment 408 repins
Delilah @Laura Lemon @Laura Lemon what you could do with your artichoke plant!
"To die for!!" Ms. Humble's Whipped Cream Cheese Frosting 16oz cream cheese, room temperature 1 1/2 cup powdered sugar 1 teaspoon vanilla 1 cup heavy cream, cold.
100 likes 3 comments 717 repins
Ashley Farina make this, thanks @Brianna Wristbridge
Bridey Medeiros made this and added some strawberry jam, so good!
Cindy Jones Will definitely try this one.
Cilantro-Honey-Lime Dressing...Yummy!
45 likes 1 comment 311 repins
Anna Koutchmar replace honey with agave
Roasted Butternut Squash and Bacon Pasta
76 likes 2 comments 627 repins
Patsy Bingley sounds delish
Erin O'Rourke sounds like it'll kill you, but delicious
Crispy Fried Goat Cheese
56 likes 3 comments 469 repins
A C um yes please!! i can't get enough goat cheese!! and fried...oh boy!!
Pat Taddei I love goat cheese!
Michele Costigan this is so good
The Grilled Eggplant Recipe
45 likes 1 comment 499 repins
Sweetling UK This is great for summer dining.
simple artichokes + garlic aioli • sprouted kitchen
21 likes 101 repins
Caramelized Onions and Veggie Puff Pastry Tarts
46 likes 215 repins
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Tonya Gard wonder how it would taste with nutella???
Gillian Reidy This sounds delicious and so many possibilities for mix-ins.