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Maple Glazed Brussels Sprout Bruschetta Topped with Candied Pecans by epicureanmom
2 repins
Trim and quarter artichokes and slowly boil them until tender. I let them cool completely down, then I pull out the choke and prickly leaves. Place the quartered artichokes in a bowl, drizzle olive oil all over, place grated romano cheese between the leaves along with salt, pepper, finely chopped garlic and fresh parsley. Place them on a hot grill turning them over until the cheese gets crusty and garlic cooks!
2 likes 11 repins
Oreo Spread. Put this on your fruit. Your morning toast, if you’re feeling saucy. Spoon it on ice cream. Be still my heart. Here’s to feeling good, indeed!
3 likes 5 repins
Spiced Chai with Bourbon. Let’s figure out what we can put WHISKEY in. Woo!
2 likes 2 repins
Twelfth Night Cake. So pretty with the Jane Austen quotes!
1 repin
Lighter Loaded Alfredo with Chicken and Vegetables
3 repins
Nachos with Chicken and Black Beans. Healthy and yet still yummy. I say GROOVY!
9 repins
Parmesan-Carrot Risotto. Creamy and delicious.
2 likes 3 repins
Baked Eggs with Spicy Beans - (tweaked from the BBC GoodFood)
5 repins
Beer Braised Chicken Sliders With Hoisin Beer Barbecue Sauce
4 repins
Strawberry Peach Vodka Collins Popsicles! An adult treat!
2 likes 4 repins
Blackberry Prosecco Popsicle. Sunday brunch cocktail in a popsicle!
1 like 3 repins
MOM’S FROSTY STRAWBERRY MILK CAKE - Fiery red strawberries abound. Sweet, crunchy, staining your blouse. Succulence.
2 likes 6 repins
Mom's Famous Marshmallow Brownies!!! Simple to make and they feed the masses!
1 like 7 repins
Cedar-Planked Lobster Tails. Its really good.
2 likes 2 repins
Honey Butter Pork Tenderloin from mommahenskitchen
1 like 6 repins
Goat Cheese Spread. Layer pesto, sun-dried tomato, and a mixture of goat cheese and cream cheese for an impressive appetizer with Mediterranean flavors.
8 repins
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