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A tomato-and-mozzarella salad was garnished with baby arugula.
7 likes 9 repins
Inside-out cheese cracker, filled with fromage blanc and topped with a spring-pea flower. More wedding bites...
1 like
10 Ideas for a Tasty Cocktail Hour: Smoked salmon croque monsieur with dill, lemon, and crème fraîche on a toasted brioche.
5 likes 18 repins
Wedding Style: Preppy Nautical. Mini lobster rolls for the cocktail hour. Photo: Burcu Avsar.
5 likes 12 repins
Mac-and-cheese croquette with Gruyère fondue and chervil. Brides Magazine: 10 Ideas for a Tasty Cocktail Hour. (Food styling: Carrie Purcell)
9 likes 24 repins
Mini custom-blended sirloin cheddar burger with smoked-bacon aioli on a house-made bun. (Food styling: Carrie Purcell)
6 likes 19 repins
Brides Magazine: 10 Ideas for a Tasty Cocktail Hour. Fried chicken and cheddar waffle with collard greens and balsamic-maple syrup. (Food styling: Carrie Purcell)
5 likes 19 repins
Caprese Salad on a Stick by terristable
7 likes 50 repins
Style Inspiration: Cocktail Party. Tuna poke-wonton tacos. Photo: Jessica Craig-Martin.
5 likes 1 comment 11 repins
Ferwa Chevel the only problem is the crispy shells make for messy eating :S
10 Ideas for a Tasty Cocktail Hour: Fava-bean falafel. (Food styling: Carrie Purcell)
5 likes 5 repins
Cocktail Party Style: Tomato tartare stacked on a Parmesan crostini and topped with a sunny-side up quail egg. Photo: Jessica Craig-Martin.
1 like 5 repins
10 Ideas for a Tasty Cocktail Hour: Jamón ibérico and compressed melon with a micro basil leaf and Marcona almond (Food styling: Carrie Purcell)
1 like 4 repins
10 Ideas for a Tasty Cocktail Hour: Lobster corn dog with tarragon mustard sauce (Food styling: Carrie Purcell)
3 likes 17 repins
Soft tacos with cod and flank steak. Michael Simon Wedding Photography.
1 like 5 repins
Dinner included chicken from an outdoor grill. Arrae Photography.
5 likes 4 repins
Love a raw bar! Click through to see the rest of this couple's wedding day. Photo by Robert Sukrachand.
1 like 5 repins
Mini Kobe beef burgers. Click through to see the rest of this couple's wedding day. Photo by Elisabeth Millay with Kelly Kollar.
12 likes 30 repins
whimsical, rustic, garden Colorado real wedding A lush spread of fruit and cheeses was on offer during the cocktail hour. Photos by This Modern Life.
4 likes 23 repins
Casual or Formal Table - Here's an easy Cheat Sheet from House of Fifty
23 likes 139 repins
orange, feta, and butter lettuce salad, photo: Jesse Leake.
4 likes 8 repins
Tomato-soup shooters topped with mini grilled cheese sandwiches, Jose Reyes Photography.
11 likes 53 repins
One clambake-style reception featured Nantucket clam chowder, steamers, mussels, corn on the cob, steamed red potatoes, and lobsters. Photo: Mathew Kiang.
4 likes 16 repins
mascarpone and fig tarts, Gertrude & Mabel Photography
2 likes 2 repins
Jerk lobster tail and lemongrass sauteed shrimp. Generation Photography.
3 repins
Crispy salmon croquettes topped with basil aioli. Photo: Gertrude & Mabel.
3 likes 11 repins
A watermelon and heirloom tomato salad. Courtesy of Di Bezi Photography.
2 likes 9 repins
Fig, hazelnut, and orange custard tarts by Sweet Melissa Patisserie. Photo: Steven Torres.
2 likes 14 repins
Deep fried pickles. Frankfort Beer Depot and Smokehouse.
2 likes 16 repins
Seared ahi tuna with red chili crackers. Tinywater Photography.
6 repins
Carmel Apples courtesy of Ermie Blog.
1 like 1 comment 7 repins
Samantha Lozano I'm having a caramel apple bar! The guests will get to choose a topping!
Shrimp cocktail hors d'oeuvres by Fish Restaurant in Charleston, SC. Photo by Corbin Gurkin. #weddings #weddingfood
11 repins
Burger Spears. Photographed by Hector Sanchez #weddingfood #weddings
9 likes 81 repins
Cracker BLTs - Pork belly is this season's trendiest fare, and this appetizer is a visually appealing way to add it to your wedding menu. Arugula and salted tomato bring color to the playful presentation, while cracker sticks add crunch. Photo: Hector Sanchez #wedding #weddingfood
2 likes 13 repins
Tandoori Chicken Crisps - This marinated Indian mainstay becomes cocktail-friendly when served on a crispy fried wafer. It's delish paired with spicy mango chutney. Photo: Hector Sanchez #wedding #weddingfood
2 likes 18 repins
Fresh fruits, vegetables and sumptuous lobster, plus an ocean blue and grass green menu, are perfect for a summertime wedding. Photo: Beatriz Da Costa #wedding #weddingfood
1 repin
Smoked salmon tartar on hand-cut chips | Food: Anna Adams Catering
1 like 16 repins
Lonny Magazine Jun/Jul 2010 | Photography by Patrick Cline; Interior Design by Bunny Williams
1 repin
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