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Breakfast Pockets, filled with hash browns, cheese, sausage .... instructions for prepping a large batch for the freezer.
Pull-Apart Cinnamon Sugar Pumpkin Bread
1 repin
Donut Hole Breakfast Skewers - perfect for on the road
2 repins
Cheesy bacon biscuit pull-aparts. Perfect Saturday breakfast!
4 repins
freezer egg McMuffin sandwiches for busy mornings: Lightly grease muffin tins + crack one egg in each well. Stick these in a 350 degree oven for about 15-20 minutes. Assemble: whole wheat English muffins + egg + cheese + Canadian bacon/ham/sausage, wrap and freeze
1 repin
Bob Evans Weekend Brunch Casserole (sausage, eggs and cheese are layered over a crescent roll base)
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The best healthy protein packed pancakes - light and fluffy!
1 like 3 repins
Almonds, cooked oatmeal, bananas and yogurt meet up in your blender for a power breakfast.
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Monkey Bread Muffins by the Pioneer Woman. No mixing; just layering.
by Ree Drummond / The Pioneer Woman
Oatmeal Muffins - used vanilla coconut milk...these were tasty!
1 repin
Apple Pie Oatmeal: Mmmm! With this I can face winter. (Apple + Oats + Cinnamon) #Oatmeal # Apple_Pie_Oatmeal
Mini frittatas -- egg base, fill with whatever you you want (bacon, sausage, peppers, cheese).
Make ahead and freeze cinnamon rolls! So you don't have to get up at 4AM in order to have a nice breakfast surprise. Perfect for when you're having houseguests, or whenever. Also keps you from eating the whole batch at once!
2 repins
Breakfast Pizza- eggs, cheese, hashbrowns, sausage, on crescent roll dough
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"Cinnabon" recipe. Almost 5,000 people have rated this recipe with 5 stars.
1 like 3 repins
North Pole Strawberry Smoothie Recipe, perfect for Christmas Morning!
1 repin
Chocolate Gravy 5 Tbsp unsalted butter 3 Tbsp flour 3 Tbsp cocoa powder 4 Tbsp sugar 1 cup milk 1-1/2 tsp vanilla..pour over everything, right?
Pre-frozen smoothie packets for quick breakfast fix - this sounds great!
1 like 1 repin
8 Minute Mini Cinnamon Rolls by iowagirleats #Cinnamon_Rolls #iowagirleats
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aimee davis (daisyeyes handmade) I made this last w/e with raspberries and it was awesome!