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Snickers dip! 2 8-ounce cream cheese 6 snicker bars (chopped) 1 container of cool whip 1/4 cup brown sugar Mix all ingredients together an then serve with pretzels!
5 likes 20 repins
I am totally making these for the next BBQ! Fresh Tomato-Basil Caprese Kabobs
5 repins
UBP 12 Party Food - Parmesan Bacon Ranch Oyster Crackers
1 like 9 repins
Patriotic Chex Mix® ... you know, for the Super Bowl (Go Patriots!)
4 likes 10 repins
A good drink: cranberry, apple, and ginger ale.
2 likes 13 repins
Prosciutto asparagus spirals. Tightly wrap 1 pastry strip around each asparagus spear, prosciutto-side in. Place the pastries seam-side down onto 2 baking sheets. Bake for 15 minutes or until the pastries are golden brown.
6 repins
Cheddar Bacon Ranch Pulls (a.k.a. Crack Bread) (Printable Recipe) 1 unsliced loaf of (round is preferable) sourdough bread 8-12 oz cheddar cheese, thinly sliced 3 oz bag Oscar Mayer Real Bacon bits 1/2 cup butter, melted 1 Tbsp Ranch dressing mix
1 like 5 repins
Beef Negamaki... possibly my FAVORITE Japanese dish EVER
1 like 3 repins
This is so adorable! I am doing an owl themed party for E&W next year. It's settled!
1 like 4 repins
{OMG. YUM.} Take your favorite cake recipe, bake and let cool. Before frosting, make sure your cake is shorter than a kit-kat bar, if not trim some off the top to leave room for the M&M;’s. Frost with your favorite frosting. Take a bunch of kit-kat bars (about 4 large packages), cut or gently break each bar into two sections. Place the bars on the cake, gently pushing into the frosting. Tie with a ribbon and fill the center with M&M;’s (about 1 large bag). You can leave some out to pour around the base of your cake, but since this cake was traveling with me to work, I didn’t bother. That’s it! Easy peasy!
7 repins
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