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My favorite mushroom recipes, plus a few I'd like to try
Mushroom. Sun Dried Tomato and Mozzarella Dip
2 likes 2 repins
Roasted Mushrooms with Herbs - serve as a side, or as an app on toast
1 like 5 repins
Portobello Mushroom Wraps with Buffalo Mozzarella, Piquillo Peppers and Pimenton Mayonnaise
Caramelized Portobello and Onion Panini with Cheese
2 likes 8 repins
Portobello Burgers with Watercress Pesto; you'd have to fix that ugly plating or unhinge your jaw to eat it
1 repin
Farfalle in a broth of wild mushrooms and browned shallots
2 likes 8 repins
Open Lasagna of Mushrooms, Pine Nuts and Thyme - weeknight lasagna!
1 like 3 repins
Spinach-Artichoke Stuffed Portabellos
1 comment 5 repins
Mushroom Barley Soup: Have a pot of soup ready in just a half hour with quick-cooking barley. Lemon juice, parsley, and Parmesan wake up the mushrooms. Sauteing mushrooms and aromatics quickly builds a foundation of flavor. Finish the soup by adding remaining ingredients and simmering briefly.
1 like 1 comment 3 repins
Tamara Mitchell - Dine-In Diva This is outstanding!
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Sharon Worster Beautiful! Perfect for a dinner party1