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![Asafoetida (Ferula assafoetida), alternative spelling asafetida,(play /æsəˈfɛtɨdə/)[1] (also known as devil's dung, stinking gum, asant, food of the gods, giant fennel, hing and ting) is the dried latex (gum oleoresin) exuded from the living underground rhizome or tap root of several species of Ferula It is used in many vegetarian and lentil dishes to add both flavor and aroma, as well as to reduce flatulence.Has a pungent, unpleasant smell when raw but become much milder and more pleasant upon heating in oil or ghee, acquiring a taste and aroma reminiscent of sautéed onion and garlic, leeks.](http://media-cdn.pinterest.com/upload/91972017360009388_rNym6cBO_b.jpg)
Asafoetida (Ferula assafoetida), alternative spelling asafetida,(play /æsəˈfɛtɨdə/)[1] (also known as devil's dung, stinking gum, asant, food of the gods, giant fennel, hing and ting) is the dried latex (gum oleoresin) exuded from the living underground rhizome or tap root of several species of Ferula It is used in many vegetarian and lentil dishes to add both flavor and aroma, as well as to reduce flatulence.Has a pungent, unpleasant smell when raw but become much milder and more pleasant upon heating in oil or ghee, acquiring a taste and aroma reminiscent of sautéed onion and garlic, leeks.
Rose syrup - amazing in hot chocolate, tastes of turkish delight
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Fabulous in hot chocolate. Or in peanut butter sandwiches.
1 like
Booja Booja chocolate truffles - dairy free, vegan, gluten and soya free. And they taste and feel amazing.
Fifty Pounds Gin - even better than Hendricks, that's going some.
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Anji Norman Capes I WISH this was vegetarian. Alas, almost all Norwegian cheese is not. When I used to visit my ex there, I basically just didn't eat cheese. :o(
Anji Norman Capes I WISH this was vegetarian. Alas, almost all Norwegian cheese is not. When I used to visit my ex there, I basically just didn't eat cheese. :o(