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Goat Cheese Stuffed Turkey Burgers with Tangy Peach BBQ Sauce
3 repins
French Dip Crescent Ingredients: 2 packages crescent rolls, 8 count 1 pound deli roast beef, thinly sliced 4 ounces Swiss or provolone cheese, cut in 16 equal sized pieces. Bake at 375 degrees for 11 to 13 minutes, until crescents are a golden color. Serve with Au Jus and enjoy!
1 like 8 repins
Spinach and Artichoke Mac and Cheese
4 repins
Balsamic Skirt Steak with Polenta and Roasted Tomatoes
1 like 5 repins
Chicken Relleno Pie | Tartine and Apron Strings
1 like 2 repins
Slow Cooker Hawaiian Meatballs. The sauce will knock your socks off!
1 like 8 repins
Grain Free Bosc Pear, Fresh Figs and Goat Cheese Pizza
2 repins
michael symon's mac n cheese with roasted chicken, goat cheese & rosemary. it is so amazingly good!
1 like 7 repins
Make our Mesquite Skirt Steak with Corn & Potato Salad for dinner tonight. Recipe: www.bhg.com/...
2 repins
Cilantro Thai Grilled Chicken. It's hard to believe that such a simple marinade could bring out so much flavor and keep a common, bland chicken breast so moist.
by Artsy-Foodie
3 likes 10 repins
Tandoori Spiced Chicken Breast with Grilled Tomato Jam and Herbed Yogurt Sauce by Bobby Flay. Let's go, #TeamBobby!
2 likes 4 repins
Try our savory Pancetta-Wrapped Chicken with Glazed Date Sauce for dinner tonight! Recipe: www.bhg.com/...
Roast Cauliflower, Chickpeas, and Squash with Curry Cream Sauce and Bacon by Tastespotting
1 repin
boneless chicken rolls stuffed with mozzerella and a garlic - onion mixture
1 like 15 repins
Tyler's Easy Chicken Burritos: Set up a burrito bar with rice, beans, cheese and more, and let guests add their favorite ingredients. #RecipeOfTheDay
Give our Chicken Flautas with Black Beans a try this weekend! Recipe: www.bhg.com/...
5 repins
Torta Salata ai Carciofi (Artichoke Quiche) from @Rowena Dumlao Giardina (Apron and Sneakers)
2 repins
Alton's Pot Roast: Alton modernizes traditional pot roast by seasoning the beef with cumin and cooking it with tangy balsamic vinegar, olives and raisins. #RecipeOfTheDay
2 likes 5 repins
Inside-Out Chicken Cordon Bleu: Prepare a French-inspired chicken dinner in less than 30 minutes, with Food Network Magazine's no-fuss recipe. #RecipeOfTheDay
2 repins
Cheese Enchiladas with Red Chile Sauce: Intense, earthy and absolutely addictive, New Mexico’s cheese enchiladas showcase red chile sauce at its most elemental, thickly blanketing tortillas and melted Cheddar. We’ve added some extra creaminess and body with locally popular pinto beans, to cut down on the classic’s load of saturated fat. Top with shredded lettuce and minced onion.
1 repin
Tomato-Corn Pie: Tomatoes and corn have a natural affinity for one another: the slight acidity of tomatoes balances the sweetness of the corn. Here they partner in a delicious quiche-like pie. The dough is very forgiving and bakes up into a sturdy shell that’s great for just about any savory pie or tart. Perfect for a summer brunch or try it with a tossed salad for a light supper.
3 repins
Mozzarella-Stuffed Turkey Burgers: These tasty turkey burgers, served on toasted focaccia and dressed with marinara sauce, are reminiscent of a sausage pizza. Shredded mozzarella combined with fresh basil melts beautifully inside these gems.
4 repins
Barbecued Raspberry-Hoisin Chicken: Hoisin sauce along with pureed tart raspberries makes a wonderful Chinese-inspired marinade and dipping sauce for grilled chicken. Plan ahead: The chicken thighs benefit from marinating for at least 2 hours before grilling.
2 repins
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