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Get in my belly

57 followers, 18 pins

roasted chick peas with lemon and garlic - sounds delicious!

1 like

Coffee Meringues - these look pretty good. I'm planning on curing some egg yolks and will have extra whites left over. Meringues might be just the thing to use them in.

These look amazing! // pumpkin pie jars (dairy free, grain free)

by KatySheCooks

1 repin

This sounds really good. // sans chocolate & maple syrup, these are GAPS diet-friendly. And delicious -- the perfect treat for snack or dessert.

I never considered roasting grapes, but it sounds delish! // Lunch: Roasted Grapes with Thyme, Fresh Ricotta & Grilled Bread by alexandracooks. Recipe by realsimple.

This sounds fantastic! Hearty Chicken Stew with Butternut Squash & Quinoa Recipe

by CookinCanuck

This sounds so intriguing - I will have to try it. "Paleo pumpkin bread"

Yum!! I love how this looks. Flavor your bone broth for free

by CrrrrazyJamie

Just... wow... this would go over well in my household. Pumpkin Pie French Toast

This delicious looking dish was made by my friend Judith, aka Fooditka.

"grilled" fresh sardines - super easy, super cheap, and very healthy

Today I started the first part of the cold-process technique for making a shrub syrup! I used quite ripe yellow plums from my CSA as the fruit. Will use raw cider vinegar for the vinegar part. Can't wait to see how it turns out!

I just discovered this place - Gold Mine Natural Food - and they sell organic masa harina! It's hard to find the organic stuff. Prices look good, too. Their overall offerings look like they totally rock, too.

quinoa burger..... looks good and high protein for no meat

mini grilled cheese sandwich with avocado, bacon and apple slices.

1 repin

Brisket tacos. I need to make this soon. It sounds amazing! I love meats like beef cooked like this.

by pink_fish13

1 repin

I would love to find some sea beans and work with them.

2 comments 2 repins

Profile picture of Mackenzi | SITE NYC

Mackenzi | SITE NYC Whole Foods has them from time to time. They're good, but too salty for my taste- and I love salt.

Profile picture of harmoniousbelly

harmoniousbelly Good to know - I wonder if one could use them in a dish that is fairly bland, so as to use the sea beans to perk it up? In any case, they sure are pretty!

This is on my list to make. It's as sweet as the chocolate is - I'd make it with grass fed cream and organic chocolate. A nice treat sometime.

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