Pinterest is an online pinboard.
Organize and share things you love.
orecchiette carbonara with asparagus -- fantastic recipe, although i made it with whole wheat shell pasta.
50 Things to Grill in Foil.....Can't wait for summer cooking on the grill.
1 repin
Kitchen-sink-chopped-salad-with-creamy-balsamic-dressing
Queso Blanco… it’s that yummy white cheese dip that you enjoy at Mexican restaurants.
Fresh chopped tomatoes, basil and onions, topped with mixture of shredded cheese and mayonnaise, baked in a pie shell.
Nobody can resist this classic main dish of boneless chicken rolls stuffed with butter and a green onion mixture, then breaded, fried, and baked to a golden brown.
How To Make Queso Blanco Mexican White Cheese Dip Restaurant Style Queso Blanco… it’s that yummy white cheese dip that you enjoy at *some* Mexican restaurants. Ben and I love it, but it’s proven hard to find. Even more difficult is finding a recipe for it! I’ve been on the lookout for a few years now, so you can imagine my “hip-
1 repin
This looks easy AND delicious. Put ham in a cupcake form, fill with one egg and misc ingredients (cheese? Bacon? Spices? Veggies?) then bake!
PIZZA BALLS! 3 cans Pillsbury Buttermilk Biscuits (10 per can), 56 pepperoni slices, block of Colby cheese, 1 beaten egg, Parmesan, Italian seasoning, Garlic powder, 1 jar pizza sauce…Cut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning and garlic powder. Bake at 425°F for 18-20 minutes.
1 repin
Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.
Creamy shrimp and mushroom pasta. Quick, easy, and delicious!
1 repin
This is very close to the Pizza bread that I make for my family. It is delicious and so easy. I taught my son how to make it before he left on his LDS Mission. He makes it perfectly after one lesson. Put in toppings you like.
1 repin
Hawaiian Crockpot Chicken... need to make this soon!
1 repin
Simply Delicious. Done in 20 minutes. Family-Friendly. Gluten- Free.
2 repins
Sun-dried Tomato Dip - hands down my favorite dip. Sometimes you just have to indulge.
Weekend Brunch Casserole with crescents, sausage, mozzarella cheese, eggs, milk, salt & pepper. Bakes for 15 minutes:) Easy and yummy!
1 repin
Cowboy Casserole adapted from a recipe at Taste of Home 1 1/2 pounds ground beef (I used 80/20) 1 medium onion, chopped 3 cloves garlic, chopped 1 can (15.25oz) whole kernel corn, drained 1 can condensed cream of mushroom soup 2 cups cheddar cheese, shredded 1/2 cup milk 4 tablespoons sour cream 1 bag (30 oz) frozen tater tots (I used Ore-Ida Crispy Crowns) Before I got ready to make this casserole, I let the Crispy Crowns sit on the counter to defrost for an hour or so. The original recipe used still frozen tater tots, but I felt they wouldn't cook as well if they were still frozen solid. In a large skillet cook the onion until tender and translucent. Add the chopped garlic and cook for 1 minute more. Add the beef and cook over medium heat until no longer pink. Drain the mixture and place into a large bowl and set aside. In a small bowl combine the soup, milk and sour cream. Whisk until smooth. Add to hamburger mixture and stir to combine. Add corn and 1 cup of cheddar cheese. Gently mix to combine. Grease a 9x13 inch baking dish. Layer half of the Crispy Crowns on the bottom, pour the hamburger mixture over the top and then layer with the other half of the Crispy Crowns. Sprinkle with remaining 1/2 cup cheese and bake at 350 for 25 - 30 minutes, or until golden brown and crunchy. *Note - The second time I made this I prepared it the night before and stuck it in the fridge overnight. I took it out about an hour before I wanted to bake it, just so it could come to room temperature a bit. I think it was even better than the first one!
Crock Pot Hawaiian BBQ Chicken - Super easy, only 3 ingredients! Serve w/ veggies & rice!
1 repin
Garlic cheesy bread.... Hubby is drooling! 40 THOUSAND re-pinners can't be wrong!!!
2 repins
Fetching pins…
