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Art you can eat. Learn how to make it.
15 likes 4 comments 71 repins
eggs in peppers.... how neat
14 likes 82 repins
DIY instructions for making pectin-free strawberry jam. Complete step-by-step canning instructions with photos included.
2 likes 2 repins
Almonds, cooked oatmeal, bananas and yogurt meet up in your blender for a power breakfast.
8 likes 92 repins
Tried and tested; another old faithful recipe......pumpkin roll......our family's fav during the holidays:) So very good.
11 likes 58 repins
We make these each week on Sundays. Usually they are GONE within only a few days, but they will last 6-7 days! Super simple recipe inside :) People keep asking where I get my jars, these are the exact jars I use! amzn.to/FUycPO
12 likes 113 repins
Hearty Chicken Stew with Butternut Squash & Quinoa
6 likes 1 comment 43 repins
Cynthia Woodall-Fontenot This looks so delish!
Things taste better on a stick.
3 likes 1 comment 11 repins
Dixie Goodman @Heidi Del Real I recommend following "intimatewedding" pinner for wedding ideas.
Crock pot hot chocolate. Great for a large group! I might need this one day.
14 repins
Baked fried pickles. I have to try these!
1 like 20 repins
Cheesy Garlic Bread Sticks, just like the restaurants make!
19 repins
Caramel dipped, chocolate covered pretzel rods...mmmmm. So festive!
1 like 12 repins
Orange Creamsicle Fudge
1 like 1 comment 20 repins
Jo Wallace Where was this when I was pregnant with my first and orange julius was the only thing I wanted for months!!!!
What happens when you put jello in straws? Worms! Little boys will love this.
6 likes 45 repins
Brillant: freezer egg McMuffin sandwiches for busy mornings: Lightly grease muffin tins + crack one egg in each well. Stick these in a 350 degree oven for about 15-20 minutes. Assemble: whole wheat English muffins + egg + cheese + Canadian bacon/ham/sausage, wrap and freeze
2 likes 17 repins
Italian Fried Cauliflower (Calvofiore Fritto) by Parsley: A 95 year old Italian great grandmother says she used to fool generations of kids into eating cauliflower by telling them it was fried chicken. #Fried_Cauliflower #Calvofiore_Fritto
2 likes 13 repins
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Accacia Flanagan @Mary Lessig - do you think "let chill" is part of the instructions for these? Yum!
Casey Kelly Very close to what my grandma used to make! If you melt butter with gramcracker crumbs and layer on the bottom like a crust it taste wonderful!
Miss-Jillian Mummey do you have to add the condensed milk? that part sounds disgusting to me.
Sherri McKnight had this in the hospital years ago... LOL