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Food + Spirits

207 followers, 7 pins

There ain't no such thing as Korea without kimchi. A Gyeongju specialty.

1 repin

Another item from Lunch in Gyeongju. Accoutrement for the main event.

Veggies in Pickled Radish wrap. Lunch in Gyeongju.

Fermented Bean Soup with Tofu. Lunch in Gyeongju, one of the best meals I've eaten.

Cinnamon Toast from Trouble Coffee, SF.

Sazerac. With Japanese Lime Twist.

Templeton Rye Manhattan with an orange twist. Best in SF, made by me.

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