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Southwestern Quinoa Salad with Black Beans, Red Bell Pepper, and Cilantro
5 repins
Homemade Cream of Chicken Soup - to use with our fav chicken casserole.
4 repins
Fake-It Frugal: Fake Betty Crocker Brownie Mix
9 repins
Coffee Punch Recipe: Everyone loves it. Pour 1 can of Eagle Brand evaporated milk in large bowl with 1/2 gallon of ice cream (vanilla or chocolate). Pour a 10 to 12 cup pot of hot coffee over and stir to melt ice cream. Put in gallon freezer bags and freeze. Sit out for an hour or until slushy. Pour into punch bowl and enjoy!!
3 likes 7 repins
string cheese chopped into bite size pieces, dipped in milk and bread crumbs, baked at 425 for 8-10 minutes- serve with marinara sauce! Delish!
1 like 7 repins
How to Microwave Gourmet Popcorn in a Brown Paper Bag - there are some great suggestions in the comments
1 like 4 repins
bacon, egg, and cheese wrapped in crescent roll dough - so easy!
3 likes 15 repins
Magical Coffee by ErinH, food52: Mix coarse ground coffee, cinnamon, dark brown sugar and water and allow to sit overnight. Strain. Serve over ice and finish with milk, half and half, or cream.
1 like 6 repins
Homemade Chocolate Syrup (just cocoa powder, sugar, vanilla, water and salt)...yippee for no High Fructose Corn Syrup!
1 like 10 repins
Autumn chopped salad - pears, cranberries, feta, bacon and maybe add chicken.
3 likes 6 repins
When you get your berries home, prepare a mixture of one part vinegar (white or apple cider) and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse if you want (though the mixture is so diluted you can't taste the vinegar,) and pop in the fridge. The vinegar kills any mold spores and other bacteria on the surface. Raspberries will last a week or more, and strawberries go almost two weeks without getting moldy and soft.
3 likes 13 repins
Alton Brown Method of Hard-Cooking Eggs - the eggs are much creamier tasting - delicious! 325 degrees for 30 minutes.
4 likes 14 repins
A year+ of home cooked recipes, menus, and grocery lists. For free.
3 likes 14 repins
Hot Pockets...freeze them ahead of time and pull them out as needed. Yum!
6 likes 15 repins
For J, who loves shrimp. Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried italian seasoning. Put in the oven and bake at 350 for 15 min. Def trying this!
6 likes 23 repins
Simpatico Low Acid Straight Trade Coffee: amazing earth-friendly coffee at an amazing price. My husband bought some of this recently and I LOVE it!!!
3 repins
blackberry pie bars - for all those wild blackberries we pick every year
1 like 1 comment 22 repins
Freezer Cooking with Slow Cooker Recipes - chicken curry
1 like 20 repins
Homemade chicken nuggets-Tried these and not only are they some of the best chicken nuggets i've had, they cost less than a bag of processed nuggets, and I once cooked up and popped in the freezer I have the same ease as store bought nuggets-very excited about this!! Plus there is a great honey mustard dip at the bottom of the recipe :).
2 likes 1 comment 34 repins
Pauli Sweigart Probably just as good misted with olive oil and baked.
Garlic Rubbed Grilled Cheese with Bacon and Tomatoes - I love tomatoes in my grilled cheese!!
by tlboyd05
3 likes 20 repins
No-Bake Chocolate Chip Granola Bars
3 likes 1 comment 31 repins
Kayla M. Love this! I have a little one who is a picky eater, but I can get her to eat the chocolate chip granola bars for lunch. I love this idea, I can sneak stuff in an make them a decent size since quaker now makes them so much smaller and is charging so much!!
Mamaw’s Refrigerator Bread and Butter Pickles
11 likes 61 repins
Candied Popcorn (with sweetened condensed milk and jell-o) Sounds interesting.
2 likes 1 comment 27 repins
Nicki . I wonder if the color comes off on your hands?
yeast rolls- 30 minutes from start to finish!
11 likes 76 repins
Substitution for canned cream soups.
4 likes 1 comment 40 repins
Christine Lau Thank you, this is perfect for gluten free cooking!
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Michele Peacock wowsa!