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Mahi-Mahi with Blood Orange, Avocado, and Red Onion Salsa
Mustard-Crusted Tofu with Kale and Sweet Potato
1 repin
White bean and tuna salad with radicchio and parsley vinaigrette
Tuna, Pickle, and Chopped-Vegetable Pita Sandwiches
Panang Tofu Curry Based on the spicy red Thai curry, this version of panang curry uses tofu, which makes a nice change in protein.
Freezing buttermilk cubes. What a great idea because I never use a whole carton!
Pan-Glazed Tofu with Thai Red Curry Sauce
Ina Garten's Mustard Roasted Potatoes
3 likes 17 repins
Mint Melon Sangria Ingredients: 1 ½ cups diced watermelon 1 ½ cups diced cantaloupe 1 ½ cups diced honeydew melon 2 cups ice 10 mint leaves Juice from ¼ lime 2 bottles sparkling white wine Directions: Pour all of the diced melons in a large glass pitcher. Top with ice. Gently muddle mint leaves with the lemon juice. Add to pitcher. Pour wine in last and stir with a wooden spoon.
3 repins
Rosemary Panelle - Sicilian chickpea fritters {recipe}
1 like
Smoked Salmon Potato Cakes with Herb Crème Fraîche
1 like
Baked Zucchini with Mozzarella
1 like 1 repin
Poutine Sauce Recipe for French Fries
3 repins
Freeze green onions in water bottles - shake out the right amount and return to the freezer.
by Biggie*
1 like 2 repins
Use the top from the salt with a mason jar - great for bulk items like yeast, season mixes, etc.
Lighter Fare for Spring: The Food Network Spring recipe ideas.
Easy 8-Ingredient Cabbage Crunch Salad Even Your Kids Will Eat
2 likes 6 repins
Spaghetti with Asparagus, Egg, and Parmesan: a Mutant Freak of Deliciousness
1 repin
Panko-Crusted Salmon and Warm French Lentils
6 repins
no bake energy bites...coconut, oatmeal, chocolate, and peanut butter.
1 repin
Eating Jewish: Espinacas con Garbanzos (Spinach and Chickpeas) - a Queen Esther/ Purim recipe.
Samantha Cook from jwa.org
Ginger Scallion Sauce: An Explosive Recipe
1 repin
Pasta shapes and accompanying sauces.
1 like 5 repins
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Nathalie Edwards-Leroux I would bet this picture was taken at a restaurant in Montreal called Milos, which I recommend you try for a delicious night out.