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One Dish Seared Scallops with Spinach and Warm Tuscan Beans by cookinglight.
Ranch powder mixed with Greek yogurt instead of sour cream. Tastes exactly like ranch without any of that fat and large amounts of calories and Greek yogurt is so good for you. Perfect for getting people to eat vegetables without compromising the healthiness. So excited.
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Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Add layer of fresh shrimp, then sprinkle one pack of dried italian seasoning over all of it. Bake at 350 for 15 min.
1 like 1 repin
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The next time you have green onions, don't throw away the white ends. Simply submerge them in a glass of water and place them in a sunny window. Your onions will begin to grow almost immediately and can be harvested almost indefinitely.
1 repin
Grow your own celery--just cut off the bottom and plant it. You can do this with onions too! And root a sweet potato & plant the vine outside in warmer weather!....Golddust
Homemade oatmeal cream pies. Move over, Little Debbie.
1 repin
The secret to how steakhouses make their steaks so delicious. No more grilled steak.
1 like 2 repins
Sweet Potato Crusted Fish with Cilantro Lime Vinaigrette
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The Peach Flip - frozen peaches, lemonade, & Sprite
3 repins
Let me introduce you to the easiest salsa you've ever met. It literally comes together in under 5 minutes. Not only is it easy peasy to prepare but it's down right delicious. Unlike pico de gallo, it's more like a salsa you'd get in a Mexican restaurant served with chips before you get dinner.This is perfect for the winter months when tomatoes aren't in season but you're craving a fresh simple appetizer. It's a go to recipe of mine when we have a houseful of guests. I can throw it togeth
1 repin
Spinach Strawberry Salad with Candied Pecans, Feta, & Raspberry Poppyseed Dressing
1 like
Line baking pan with foil. Cut lemon into slices, put on bottom of pan, drizzle with 1 stick of melted butter. Sprinkle one pack of dried Italian seasoning on raw shrimp and toss. Put the shrimp on the lemon and butter, then put them in the oven and bake at 350 for 10-15 min
4 repins
Uploaded by user
Ranch House Crock Pot Pork Chops and Parmesan Mashed Potatoes
Roasted Grape, Goat Cheese & Honey Stuffed Sweet Potatoes by howsweetitis #Sweet_Potatoes #howsweetitis
1 repin
The next time you have green onions, don't throw away the white ends. Simply submerge them in a glass of water and place them in a sunny window. Your onions will begin to grow almost immediately and can be harvested almost indefinitely. We just use kitchen scissors to cut what we need for meals. I periodically empty out the water, rinse the roots off and give them fresh water.
1 repin
zucchini with roma tomatoes & basil. Add mozzarella
2 repins
Cowboy Caviar! 2 cans Mexicorn, 1 can hot Rotel, 2 cups shredded cheddar, 6 green onions (sliced), + 1 cup each mayo and sour cream. I'm pretty sure this is NOT Weight Watchers approved but it sure does sound good....
1 repin
Crack Potatoes - sour cream, cheddar cheese, real bacon bits, ranch dip mix, frozen shredded hash brown potatoes. YUM!
4 repins
Red Velvet Cookies. I think I will make these for tailgating!
1 repin
1/2 cup Nutella + 1 cup nonfat, plain greek yogurt = amazing fruit dip.
2 repins
Salad made in jars at the beginning of the week, with the spinach/lettuce not touching the dressing)…will last about 4 days, so you have one for almost every day of the week!
Put ham in a cupcake pan, fill with one egg and misc ingredients (cheese, Bacon, Spices, Veggies) then bake!
1 like 13 repins
YOU ARE KIDDING ME: Campfire Cones...stuff an ice cream cone with choc chips, nuts, toffee pieces, mini marshmallows, banana pieces, butterscotch bits...wrap in foil, place on campfire to melt all together! YUM! from Chef Jessica Bright -
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Crockpot Salsa Chicken: 1 pound boneless, skinless chicken breasts 1 can cream of chicken soup 1 cup salsa 1 package taco seasoning 1 cup sour cream Directions: 1. Mix soup, salsa and taco seasoning in the bottom of your crockpot. Sink chicken breasts into the mixture, covering completely. Cook on low for 5 – 6 hours depending on size of chicken breasts. 2. Remove chicken, shred and return to the crockpot. Add sour cream and mix well. Heat until everything is warmed through. Enjoy!
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sweet and salty -- (try this instead of white chocolate dipped pretzels)
Caramel Apple Bites. I love this so much more than whole caramel apples... So much cleaner!
Cheesy chicken and rice bake with black beans and corn. This looks good... and quick.
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Oh. My. Gosh. Cake Batter Dip for animal crackers/graham crackers 3 ingredients: Funfetti mix, yogurt, and cool whip!
1 like 1 repin
Crockpot Italian Chicken: 4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz. cream cheese (softened), 2 cans cream of chicken soup; Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta.
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Crescent rolls, cream cheese, butter and cinnamon. This sounds so incredibly simple & amazing.
3 repins
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