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52 Uses for Coconut Oil The Simple, The Strange, and The Downright Odd!
3 likes 1 repin
Recycling these wooden stirrers by using them as kindling, turns throwaway items into valuable fuel.
I don't forgive people because I'm weak... please REPIN if you agree!
This is my answer for EVERYTHING. If You Want To Make More Money - Work Out. If You Want To Be More In Love - Work Out. It's The Secret To Being A Happy Woman! su.pr/AJ569D
Wow- a neat alternative to 7 layer Mex dip - Go Greek: 5 layer Greek dip (hummus, cucumber, olives, feta, red bell pepper, dill)
Pour water on top of lemons and freeze - perfect way to refresh pitchers of water
1 repin
bringing hands with loving touch to your door
2 likes
Crunchy Broccoli Slaw 8 slices bacon $ 1 large head broccoli $ 1 small red onion, minced (1/2 cup) $ 1/3 cup golden raisins 1/3 cup mayonnaise $ 3 tablespoons white balsamic vinegar 2 tablespoons honey $ Salt and pepper Preparation Cook bacon in a large skillet or on a griddle over medium heat until browned and crisp. Drain on paper towels. Crumble into 1/2-inch pieces; set aside. Cut florets from broccoli stems and chop into small pieces. Transfer to a salad bowl and toss with minced onion and raisins. In a small bowl, whisk together mayonnaise and vinegar until smooth. Add honey, salt and pepper, whisking to combine. Pour dressing over broccoli mixture and toss to coat evenly. Crumble bacon pieces over broccoli slaw and serve immediately.
2 repins
Cinnamon Cream Cheese Rolls -Preheat oven to 350 degrees. -Gather desired amount of bread slices, flatten them and cut the crusts off. -Spread a thin layer of cream cheese on one side of each slice. Then roll them up! -Melt a stick of butter (get more as needed) in a glass bowl. Dip each roll up in the butter until covered, but not soaked. Just enough to pick up the sugar. -Spread a mixture of cane sugar, ground cinnamon and powdered sugar onto a large plate. Transfer each roll up to the plate and roll them in the mix. -Arrange rolls on cookie sheet and bake them for 20 minutes at 350 or until slightly crispy! -ENJOY!
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