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Fire Crackers, you won't be able to stop eating them! 1 lb. crackers, I used 1/3 each of Cheese It's, Mini Club & Mini Saltines; then mix together 1 1/2 cup canola oil, 1 pk Ranch salad dressing mix and 2-3 Tablespoon crushed red peppers. Pour over crackers in a big airtight container, toss several times over a 1 hr period. I like best if made the day before. Will keep for a extended period of time in a airtight container. Do not refrigerate.
Something tells me @Nicole Antoinette would love to chase this around!
Only $1.99 for delicious dessert recipes AND I get laid?! DEAL!
I almost hate to pin this to give it away, but this is THE best Christmas recipe I've ever made - people flipped. Eggnog Pound Cake.
3 repins
Best blueberry muffin recipe!...i must have these...muffins will be the death of me!
pull-apart cinnamon sugar pumpkin bread
parmesan & cheddar bread
1 repin
Blonde Ale Orzo Mac and Cheese (via @Doniree Walker) Can I eat this EVERY SINGLE DAY?!?
1 repin
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