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Not even released yet, but gonna get a copy at the release party in Columbus during TNNA! Whee!!!
I <3 roasted chickens and this has broadened my horizons exponentially.
Just made the Madeira Cake from this book and marveled at the greatness of a really simple cake.
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Full of really great recipes. So far I've made the ketchup, the yogurt, the tomato sauce, and maybe one other. I have plans to make some of the marmalades this winter.
1 like 3 repins
Great jam and jelly recipes that make little pots of awesome.
6 repins
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