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Coconut Cream Poke Cake - this is my absolute favorite cake in the world and they do it - the same as I do. recipe
6 repins
All you do is mix one vanilla pudding packet with half of the milk called for on the package. Whisk until it begins to thicken. Then fold in one container of Cool Whip. Use as a frosting spread on cakes and piped onto cupcakes, a substitute for plain Cool Whip in desserts like this chocolate trifle, a hot chocolate topping, or a tasty filling in crepes or on waffles along with some fruit.
2 likes 6 repins
ZEBRA cake instructions:Color half of white cake batter. Drop 2-3 tbsp of first color into center of cake pan, then do the same with the other color, making concentric circles. Keep layering the colors on top of each other. The batter will spread out on its own but once in a while you might need to tap the pan on the counter to help it along. If you don't get it to spread evenly, it won't bake evenly.
2 likes 3 repins
Blue velvet cake with cream cheese frosting
2 repins
Spiced Chocolate Cake by ~Urbane Fruits
1 like 3 repins
To make zigzags when frosting a cake, run the tines of a table fork through the frosting in a wavy motion. --Taste of Home Test Kitchen
1 like 3 repins
Easiest way ever to fill a bag for icing! So much smarter then spooning it into a bag!
1 like 5 repins
Colander as a cake pop drying stand, genius for anything on a stick.
1 like 6 repins
GREAT ideas for cake filling- Many recipes to choose from!
3 likes 12 repins
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