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Ah, starch.

93 followers, 16 pins

Maple-Roasted Sweet Potatoes and Parsnips.

15-minute Pasta Salad (6 servings) Ingredients: 1 3/4 cups dried bow-tie pasta 1 1/2 cups sliced strawberries 3 ounces small fresh mozzarella cheese balls, halved Handful fresh basil leaves (shred if large) 1/4 - 1/3 cup balsamic vinaigrette dressing Make It: 1. Cook pasta according to the package directions. Drain the pasta and rinse well with cold water and drain again. 2. In a large bowl toss together pasta, strawberries, cheese, and basil. Add the dressing; toss again.

Parisian Potatoes (Pommes Parisienne) Recipe Use a melon baller on the potatoes and roasted in butter and herbs

Chicken-Gorgonzola Pasta Salad

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