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Plant burgers - made with beets, mushrooms, lentils, cashews.
2 repins
quinoa with roasted tomatoes, walnuts, and olives. This is the kind of food I should be eating. Possible side dish for protein.
1 like 7 repins
loaded baked potato soup. I happen to have all the ingredients right now ...
4 likes 34 repins
Black bottom cupcakes -- chocolate & banana cupcakes w/cream cheese banana topping.
Orange PushUp Smoothie by loveveggiesandyoga #Smoothie #loveveggiesandyoga
1 repin
The next time you have green onions, don't throw away the white ends. Simply submerge them in a glass of water and place them in a sunny window. Your onions will begin to grow almost immediately and can be harvested almost indefinitely. We just use kitchen scissors to cut what we need for meals. I periodically empty out the water, rinse the roots off and give them fresh water.
2 repins
brown butter mushrooms with creamy noodles
1 like 1 repin
Firepot soup - I know I pinned this previously, but just made it last night and it's all kinds of awesome.
pan-fried pumpkin gnocchi with brown butter sage
1 comment 1 repin
crock pot chickpea, butternut squash, and red lentil stew (vegan)
1 repin
This mac & cheese is worth the 15 minutes by the stove. You won't believe how rich and creamy it is with NO butter, NO cream, and NO Velveeta in the recipe. (Boil noodles in milk!)
OMG....Partially fill an ice cube tray with melted chocolate then place a strawberry in each spot. Pour in more melted chocolate to your coverage preference then let set in the refrigerator or freezer. (the link is not an actual recipe)
1 repin
Crockpot Chicken Tacos by mychocolatetherapy. Recipe from Tasty Kitchen: Only 3 ingredients, a package of taco seasoning, boneless chicken breasts and a jar of salsa. Use the leftovers for tortilla soup! #Chicken #Tacos #Chicken_Tacos #Crockpot #Slow_Cooker #mychocolatetherapy
avocado, tomato, sprouts & pepper jack with chive spread
mississsippi mud brownies ... peanut butter, chocolate & marshmallows. Hell yes.
lemon-basil ricotta stuffed shells in champagne cream sauce. I just happen to have a leftover bottle of champagne...
2 likes 67 repins
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Ellie Pierce drooool