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Creative, unique and fun food ideas for your wedding or any celebration!
Awesome idea for a casual rehearsal dinner!!! love it!
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bite size - mini pancakes with strawberries & whipped cream skewers! a little maple syrup to dip and you are good to go.. how fun are these...great brunch idea..
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Wild Blueberry Paste and Mozzarella Crostini, Champagne Grape Honey Spoons, and a Cheese Board
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food art w Ahi Tuna and cucumber...links on to a beautiful Food Photography Site!
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Noshtopia :) Think I'd eat a whole tray of those!
Blackberry Hors d'oeuvres-We will remember this in Blackberry season!!
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figs,honey and ripe brie-Perfect in Fig season...which I think is in August here in Napa!
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Noshtopia :) Love fig and honey combos.
Off the Beaten Path Weddings Thank you for posting so many of our likes and for following Off the Beaten Path Weddings! We are foodies with a wedding thrown in :)
classy jello shots-now what an elegant way to get buzzed :)
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Champagne Popsicle with silverware "sticks"! Very elegant..I can totally see these at an elegant garden wedding. LOVE
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Caramel Apple Bites-great idea for an autumn wedding!
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Love this idea for packaging your smores!! Always great when you have a fire pit!
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Cherry season is in June...what about a little bag of cherries for each guest!
Mini-Tacos and Tequila. This is just perfect!!
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Charcoal lit in terra cota pots lined with foil. For table top smores!
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OK, I am pinning this in 2 places...food and beverage and mason jars. WE LOVE THIS!!!!! JUST LOVE
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After Dinner "Mints" a handful of fresh mint leaves 4 ounce bar of fine dark chocolate-This is really cool and unexpected, LOVE
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these would be great during strawberry season...how about as you guests arrive they are offered on on a beautiful vintage tray
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Absolutely Genius! The most important part of the layering is making sure the dressing and the spinach (or whatever 'leaf' you choose) don't touch. As long as they stay separate, these salads can be made up to 4 days in advance and will stay fresh in the fridge with a lid on. This is one of my tricks to eating salad everyday for lunch at work. I make a few jars on Sunday night and just grab one to bring to work everyday. When you're ready to eat, just shake it up.
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Literally a cheese cake...made out of wheels of artisan cheeses!!!
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Pour Capri Sun into popsicle mold, add sliced fruit, then freeze! Awesome idea for a summer wedding!
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donuts and milk-OK Tim, you are going to have to do this one!!!!!
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Noshtopia :) How clever!
Hot Chocolate on a Stick-great to pass around during the dancing!!
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Oven Baked Ham and Cheese Sliders-now these would be great at the end of the night to help fight off the "hangover"!!
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We are addicted to all things in mason jars...her is another fun idea!
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Lora Salfi Great ideas!
I love this....and for the holidays or a wedding a little bit of alcohol gives it some kick. Just love the variation on an old theme!
Off the Beaten Path Weddings LOVES anything in Mason jars. This is ceviche with a tomatillo salsa...and of course we created a ceviche bar with different options in the jars :)
Cannolli's for the wedding dessert! Perfect for an Italian inspired wedding!
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cabernet soup presented on grape leaves..perfect for a Napa Valley wedding!
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appetizer was a vichysoise with basil oil served in asian spoons. The boards we handmade locally in Napa.
An heirloom tomato bar was the perfect seasonal pick for this August wedding! "Bars"of any kind can be created to highlight whatever you love.. from radishes, to oysters, to candy, to bourbon... the sky is the limit!
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Noshtopia :) Love it!