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In the kitchen

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Laura McGowan

Pinned 13 weeks ago via pinmarklet

Spicy Pretzels Ingredients 15 oz Bag of Small Pretzels 6 oz Canola or Vegetable Oil 1 pkg Hidden Valley Ranch Dressing 2 tsp Cayenne Pepper* 1 tsp Garlic Powder 1.5 tsp Lemon Pepper *You can add another teaspoon of cayenne pepper if you'd like your pretzels REALLY hot. Directions Mix together seasoning and oil. Place pretzels in large ziploc bag (the gallon size works for one batch), add seasoning mix, and toss periodically for 12-24 hours before serving

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