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From cookiesandcups.com
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Marsha Barker
I make this every year for neighbor treats at christmas. But have never used pretzels. We use dry roasted peanuts
Jan
I could send this across the country to my daughter @Alyssa Gurgul in San Diego without it going bad.
+4022 more repins
Amber Latchana
Made this Recomend putting it through a large strainer to remove un popped kernels.. Or dental work may follow