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Foods I've Made

Lasagna soup. One word: Fantastic. Ok, more than one word: My family loved this! The cheesy yum melts into a creamy addition. The fire-roasted tomatoes make all the difference. The ones I found were also spicy, so I only used one can. And I did not cook the pasta in the soup, but separately because I knew we would have leftovers. Served with a yummy loaf of sun-dried tomato bread.

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Peanut Butter Balls

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red velvet pancakes, im think valentines day, christmas. everyyy day...

Just made this for a Super Bowl Party. Not really football themed but it was SUPER easy and SUPER tasty!

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Cookie dough dip!! So good and super easy!

Whole Wheat Chocolate Chip Cookies Made with all whole wheat flour. Very tasty and semi- better for you.

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Double Fudge Whole Grain Brownies. Used regular whole wheat flour and greek yogurt. Very yum. Can't tell they are whole grain.

OMG Oreo - marshmallow bars Very good - next time don't grind as much.

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Profile picture of Stephanie Pantello

Stephanie Pantello Using double stuffed makes them even better!

Profile picture of Shana McMahon Dreher

Shana McMahon Dreher i never thought about that. i was surprised at the lack of cream once ground!

Perfect recipe for hot choc on a stick.

2 comments 1 repin

Profile picture of Abby Frazer

Abby Frazer are these the ones you made for knit night? if so, thanks for sharing the recipe!

Profile picture of Shana McMahon Dreher

Shana McMahon Dreher Yep, these are them - I didn't make the marshmallows though. I still have some left - I froze them - and have been eating them like fudge. So good.

Flourless chocolate fudge cookies

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made this last year - tasty.

jack-o-lantern layered mexican dip

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