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Balsamic Flank Steak: ¼ c. balsamic vinegar 1 T. Worcestershire sauce 2 tsp. dark brown sugar 1 garlic clove, minced 1 lb. flank steak salt and pepper Combine first four ingredients in a large ziplock bag. Add steak, turn to coat; marinate for 30 minutes at room temperature. Grill until desired doneness. Let stand, covered loosely with foil for 10 minutes, before cutting in thin strips against the grain.
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What fruits and Veggies go together for Tasty Healthy Popsicles
Make your own Betty Crocker mixes for just pennies! Plus there are less processed ingredients.
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French toast kabobs. Such a fun idea. Easy to make gluten free and dairy free too
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Tuna Ceviche with Cilantro-Lime Vinaigrette and Baby Arugula
This *is* the World's Best Mac and Cheese! It's Kurt Beecher Dammeier's recipe from his "Pure Flavor" cookbook. People line up for it at Beecher's at the Pike Place Market in Seattle.
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Love me some roasted vegetables! : red potatoes, russet potatoes, zucchini, red bell pepper, baby carrots, sweet potatoes, and whole garlic cloves dusted with parmesan for the last 10 minutes in the oven. Y~U~M
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According to other pinners: "This *is* the World's Best Mac and Cheese! It's Kurt Beecher Dammeier's recipe from his "Pure Flavor" cookbook. People line up for it at Beecher's at the Pike Place Market in Seattle."
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Tomato-basil parmesan soup for the crockpot
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Egg Muffins ... easy & great for the whole week.
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Jaime Love these! I make them often. :)
Crockpot BBQ Chicken..you can throw the chicken breasts in frozen.
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Prosciutto Asparagus Spirals Serves: 30 Easy to prepare, but oh so elegant...these tempting appetizers feature asparagus spears individually wrapped with prosciutto, garlic & herb cheese and flaky puff pastry. ingredients 1 pkg. (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed 6 tbsp. garlic & herb spreadable cheese, softened 8 slices prosciutto or thinly sliced deli ham 30 medium asparagus spears, trimmed directions Heat the oven to 400°F. Unfold the pastry sheets on a lightly floured surface. Spread 3 tablespoons cheese on each pastry sheet. Top each with 4 slices prosciutto. Cut each into 15 strips crosswise, making 30 in all. Tightly wrap 1 pastry strip around each asparagus spear, prosciutto-side in. Place the pastries seam-side down onto 2 baking sheets. Bake for 15 minutes or until the pastries are golden brown.
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eggs and veggies, bake in muffin tin for 20-25 min....a whole week of breakfast!
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my kids love oreos but they are full of hfcs.
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flattened cinnamon rolls as crust for apple pie
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Bree I'm going veggie this week and this will definitely be on the menu!