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// Linguine with Asparagus, Parmesan, and Poached Egg
207 likes 8 comments 906 repins
Tuscan Kale Caesar Slaw by The Bon Appétit Test Kitchen via epicurious
101 likes 5 comments 1627 repins
Blaire VanHartesvelt I made that the other night and it was really good! I would recomment using herb scissors to shred the kale if you have some - makes it easy.
Koko McCrum looks yummy!
Leny Granados I would lnt cook that much :-) ove to make it only if I knew what kale is? Sorry I do
Victoria Muñoz Kale salad is so good when someone else makes it.
Christine Elloy Kale is delightful. Has anyone made chips with Kate - Just to die for
cauliflower tots
505 likes 20 comments 2440 repins
Anne Mattson Yum!
Debbie Marquez This could change my opinion about cauliflower...........YUM!
Donna Hall this sounds good to me.
Cindy Warner YUM!
Sue Mischel will be making this for dinner Friday
Miso soup with a poached egg - simple but tasty
256 likes 5 comments 836 repins
Cinthia Singleton yum!
Kayo VanHoose 猫まんまご飯やん！！
Tina Wylie This is traditionally cat food in Japan!! :)
Lee Zeno I would want the egg to be well done but my husband loves this soup
Winnie Lee 懶人泡飯...
The Federal Roasted Beet Salad
92 likes 5 comments 329 repins
Sandy Rivera looks too pretty to eat!
michaela Concepts I love beets looks good!
Lesia Mescudi Luv me some beets!
Valeria Taylor Love roasted beets. the taste is incredible
Erin Conger Marry me, yum
29 Super-Fresh Salad Recipes For Your Spring Slim Down - via @J e R
179 likes 2 comments 995 repins
Nita Tancredi Those salads look wonderful, got some great ideas! thanks
Kim Olson mmm looks good
Smashed Sweet Potatoes-Spicy, sweet, crunchy outside
512 likes 21 comments 3098 repins
Susan Shokler looks really good!
Eleanor Brundage Anything mushed and deep fried is at the top of mhy food chain
Angela McKnight great idea!
Yvette Smith i made these...they are YUMMMMY!
Cindy Wood Going to give this a try.
Sweet Potato Cream Pasta with Crispy Kale
201 likes 8 comments 1087 repins
Jennifer Whetton Kale is a green leafy thing a little like a cabbage! I grew some from seedlings last year but had no idea what to do with them ....now I can grow them again!
Linda Bush Kale chips are awesome! Just shred the Kale into pieces and put them on a cookie sheet and spray with Pam Olive oit spray, season with garlic and pepper. Sooooo good!
Linda Bush oh yeah, you need to bake them at 325 for about 6-9 minutes, just watch them so they don't burn.
Jennifer Whetton Those chips sound really delicious too...I'd better get planting!
Shellie Johannesson I will definitely try this!
A Vegetarian Burger Bash! (NYTimes) 5 recipes.
122 likes 1 comment 594 repins
Su Feei Knickerbocker bhqq ~
// radish fries
97 likes 11 comments 419 repins
Ilona Bala I've tried butternut quash chips or you can cut them just like fries ( thicker slices ) , love them! Put them in the oven for 20-25 min-375 degrees .Heaven
Monica Well....if theres one way to eat radisges...it would hav to be...fried!
Charlene Hatfield Jones Will hv to try before I comment
PCDI Career School at Ashworth College @ Lynn, I bet with a little Himalayan Pink Salt they might be tasty... Tangy and Salty? I think I might try making them this weekend...
Marilyn Henson radishes are great with a little Kosher salt to dip in.
roasted brussel sprouts / photo by Lakshmi Wennäkoski-Bielick
266 likes 19 comments 1261 repins
Donna Hall got to try this
Paula Correia I love Brussels sprouts...this is another way to serve them ...yummy!! Thanks for sharing
Marilyn Belli I think I will try this !!!
Monica Booth Anderson gotta try this ♥ brussel sprouts
Nancy Clark Add a splash of good balsamic, yum !
Risotto With Red Kale and Red Beans
90 likes 4 comments 303 repins
Rachel Radyk yumm
Leora Stone Love it !!!
Rose Galea my kinda food :)
Holly Harrison I love different foods
Roast Squash, Caramelized Onion and Goat Cheese tart
150 likes 8 comments 978 repins
Celia Nelson I just picked up the fixing..looks yummy
Alice Kelleher YES! Definitely making this!
Tammy Hiatt Monaco My kinda food
La Concha Key West The goat cheese makes this tart perfect!
Warm farro and roasted squash salad over wilted chard
33 likes 194 repins
Millet Cauliflower Mash
54 likes 3 comments 207 repins
Anne Bonin going to try this with Quinoa
MediaCollective we lov cauliflower masher's here
MsSalt44 Salter I will definitely be trying this recipe. Love cauliflower mash!
Chickpea Tagine
28 likes 2 comments 159 repins
Chickpea Mash
65 likes 5 comments 278 repins
Felicia Coddington hummus has a better ring to it...
lizzie banik ^^^ that was my thought :]
Naylette Soublette Yeah, hummus sounds better! ;)
Amy @Star Flashes you might like this!
Alysha Esdaile But it's not hummus, completely different recipe.
vegetable stock
42 likes 1 comment 189 repins
Linda DeBenedetto And for even greater benefit... don't peel the onion, very efficient anti-inflammatory. Just strain them out.
Black Rice and Red Lentil Salad
54 likes 4 comments 220 repins
Sateash Khan ahh so appetizing
Micki Buchholz Looks interesting.
Sara Diaz Looks wonderful and refreshing I will certainly try it ... Thank you for sharing!
Cinthia Singleton Making my stomach growl!
10 dinners with chickpeas
139 likes 6 comments 898 repins
Cassandra Rosenbaum Looks great!
Marilyn Martin Looks delicious
Francie Longstaff Love the site! All the chickpea recipes lok so yummy!!
Ms. Walker I just made couscous w/feta cheese, capers, & a touch of Dijon dressing last night! So good!
Michelle Goupil O'Donnell gonna try me some of dat :)
Smoky Minestrone with Tortellini and Parsley or Basil Pesto
235 likes 6 comments 1565 repins
Lisia Mendiola Looks great! I love these kinds of meals, they are so filling!
Rissa Stellar I bet it's so tasty! Yum yum~ :9
laronje *** i'm hungry now
Daena Caldwell looks so good
Nichole Shuck Yes please!
Penne with Butternut Squash and Goat Cheese
134 likes 11 comments 1040 repins
Vicki Knotts Click on the picture.
Michelle Adams yummy!
Sarah Dobson There's a video, too! xx
Patricia Owen tried it and its delicious!
Cinthia Singleton Oh, this looks good!
Baked Polenta With Mushrooms and Gorgonzola
59 likes 2 comments 356 repins
Elena Mc1 So North-Italian. Delicious!
Apriori Beauty-FTW I grew up with Polenta, I cannot wait to make this recipie!
My Best Tomato Sandwich
43 likes 5 comments 106 repins
Connie Huse This is my favorite way to eat a tomato sandwich also, I love it with fresh grown tomatoes from my garden.
Senka Salatic-Ewing I use Laughing Cow spread instead of mayo.
Angela Signorelli Ali I will have to try that, I like cooked onion sadwiches too
Lidia Conerly Not into tomatoes
Veronique Gwynith-Hidaayah De Mink needs some pesto!yummm
// Tomato-basil parmesan soup for the crockpot
166 likes 6 comments 1226 repins
Tammy Riedel Love cream soups! Perfect appetizer!
Shannon Pease-Dodson Looks delicious!!
Cynthia Zemon Can't wait to try this!
Ms. Walker Thanks for sharing, Sarah! I'm digging the 365 Days of Slow Cooking website. I love my Slow Cooker!
Jeena Joseph Most delicious soup....
Cremini mushroom, rainbow chard and shallot soup
30 likes 181 repins
Oh, yes.
135 likes 34 comments 592 repins
Melissa Zoeller Bird in a hole here too. :)
Andrea Rooney Egg in a Hat!!!
Rebecca Martin eggy bulls-eye
Virginia Pledger Or birds eye....luv me some of these..V
Sylvia Yarber We called them eye-eggs. Made one this morning for my husband!!
Gnocchi Mac & Cheese - yes, please!
by firefly64
176 likes 12 comments 1033 repins
Nina Gilani Just click on the pic and the recipe is there
Nicole O'Donoghue looks good
Delores Thompson I am def gonna try this. Gnocchi and cheese, what could be better.
Mary Meek Thanks it sure looks good
Yonta Jernigan Wow that looks amazing
little bits of yummy things
31 likes 2 comments 69 repins
Dana Plummer That looks so beautiful and so delish!
Apriori Beauty-FTW The colors are so pretty!
Quinoa Cakes with Eggplant-Tomato Ragu and Smoked Mozzarella - This looks like such a delicious alternative to the usual particulate formats.
34 likes 157 repins
Baked Parmesan Tomatoes
280 likes 14 comments 1583 repins
Zara Bayer-Visk made these, they are delicious and you can put anything on them
Sheila David This is one of my faves!!! Especially weekend mornings with eggs and bacon!!
Lauren Peterson I am a vegetarian and have been looking for some new creative recipes. Cannot wait to try making these!
Elva Moreno-Brenner Yummy!
Charlette Schutte Lagatare So easy and Delicious!!
gnocchi with red pepper sauce and blue cheese
34 likes 207 repins
// White Bean and Roasted Mushroom Soup
49 likes 6 comments 351 repins
Laura East this soup is great try adding artichoke hearts for a twist
Franchesca Velten This sounds AWESOME!!
Lisa Goins wied
Marcia Hosea Sounds so good Will try
Jennifer Vertrees Sounds delish
roasted heirloom tomatoes with fontina and thyme
2 likes 33 repins
Fetching pins…
Lisa Keel Yum !
Linda Mueller would like the recipe
Neysa Mohammed I am gonna try this
Chica Mistica looks good!
Bernie Vieira Yummy.