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Mix 1 cup of milk and 1/3 cup of Nutella to make 6 homemade Fudgesicles
1 like 5 repins
Magic Sauce; also try equal portions of peanut butter and salsa, quite a bit of honey, lime juice, crushed garlic, and hot sauce (on this: goo.gl/0NWKU)
The Spunky Coconut: Chocolate chocolate ice cream sandwiches
Make-Ahead Oatmeal Smoothies -- healthy & delicious with grab-and-go convenience; 6 varieties, plus how to invent your own
2 repins
Crock Pot Mac and Cheese. You don't have to cook anything ahead of time. Macaroni goes in uncooked.
6 repins
Chocolate Coconut Cups {Gluten and Dairy Free} Recipe
4 repins
You'll swear it's like eating raw oatmeal cookie dough...but it's super healthy and packed with protein!
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healthy chocolate fudgsicles: coconut milk, coco, and bananas
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Breakfast Enchiladas - Prepare the night before and simply bake the next morning. Another pinned said "I made this for a brunch playdate and everyone asked for the recipe! Definitely a keeper!"
asian slaw with ginger-peanut dressing. This looks soooo good.
1 repin
Thai iced coffee w/ cardamom infused cream and almond extract (would love to try this with cold brew coffee)
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Make the perfect grilled cheese - baked, between two baking sheets. bread is crispy, inside is gooey, and you can make a bunch at once.
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Prepare pancake mix, then pour all the batter into a large bag and freeze! Once you are ready to use it, take it out of the freezer to thaw, snip off a corner of the bag, and you have quick & mess free pancake mix! It's a great way to use up a few cups of milk before it expires.
4 repins
Chocolate Buttercream Frosting made from Sweet Potatoes!
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Freezable recipes from whole foods (as in real not-processed food, rather than the chain grocery store) , including breakfasts, lunches, dinners, and "add-on's", PLUS printable recipe cards.
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Healthy Broccoli Cheese Rice Casserole
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Mexican green rice salad. (rice, spinach, cilantro, lime, olive oil, onion, jalapeno)
No-Cook, Allergy-Friendly, Grain-Free Breakfast Porridge
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Easy-to-make flavored ginger ale with blueberries, lemon, lime and ginger.
Tomato, Pasta, and Potato Bake - We LOVE this. So many variations. Our mods: whole wheat penne, add ground beef to the sauce, mix in frozen spinach when I feel like it, switch out the cheeses sometimes, and that first hour of baking is really more like 1h20m for us.
2 repins
Middle Eastern spiced ground lamb flatbread w/ toasted pine nuts, feta, green peppercorns, and parsley.
Blend the following: 1 can pineapple w/ juice, 1 banana, 1 can coconut milk, 1/2 tsp vanilla. Freeze in pops.
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Homemade Chewy Granola Bars (these are really good! I used natural peanut butter and organic coconut oil with great results)
from Flickr
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Rachel Layne I checked out this chick's blog. I think I will be pinning many of her recipes!