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Baked Chicken Fajitas- just throw all the fajita ingredients in the oven and let it bake together.
5 likes 51 repins
boneless chicken rolls stuffed with mozzerella and a garlic-onion mixture
5 likes 64 repins
Yum! I would never have thought to do this, but I think I'll try it! Roasted Parmesan Chickpeas
5 likes 2 comments 33 repins
Slow Cooker Salsa Chicken 4 boneless, skinless chicken breasts (frozen is fine) 1 cup salsa, 1 can condensed cream of chicken, 1 packet taco seasoning, 1/2 cup sour cream. Place chicken in the bottom of your slow cooker. Sprinkle taco seasoning on chicken. In a bowl, combine soup and salsa. Pour over chicken. Cook on high 4 hours. Shred chicken with two forks and stir in sour cream. Serve on tortillas or as desired.
4 likes 59 repins
Steak marinade
3 likes 1 comment 19 repins
Shannon Long Made this to marinate some steaks in today and it was AWESOME!
Six Sisters' Stuff: Grilled Malibu Chicken Recipe
4 likes 43 repins
Delicious Slow Cooker Three Envelope Pot Roast Sliders
7 likes 44 repins
slow cooker chicken caesar sandwiches
4 likes 46 repins
Vanilla Pudding Cinnamon Rolls with Cream Cheese Frosting
3 likes 41 repins
Pork Tenderloin marinated in olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, parsley, dry mustard, pepper and garlic
5 likes 58 repins
Avocado Ranch Dip - Mix the flesh of two avocados, a packet of ranch dip mix, and a dollop of Greek yogurt to make this tasty dip. Serve with fresh raw veggies.
3 likes 69 repins
Gotta try this...string cheese chopped into bite size pieces, dipped in milk and bread crumbs, baked at 425 for 8-10 minutes- serve with marinara sauce! It's baked not fried!
9 likes 1 comment 74 repins
Crystal Mark I had to double dip mine otherwise they melted all over!
Cooking On Clover Lane: Pizza-Easy from roll dough
4 likes 21 repins
Raspberry Vinaigrette Salad with bacon, apples, walnuts, & feta cheese
7 likes 74 repins
Chicken Ranch Tacos...These come out amazing in the crockpot! Use 2 lbs. of raw (not frozen) chicken breast, 1 packet of dry ranch dressing, 1 packet chicken taco seasoning & 1 can of chicken broth. Put that all in the crockpot and cooked on low for 3 hours then shredded the chicken and let it cook on low another 30 min. Heat the taco shells and assemble your tacos and oh my tasty eats!!!
7 likes 112 repins
Warm Potato Salad with Bacon and Onion Recipe from @addapinch | Robyn Stone
4 likes 44 repins
Chicken Cordon Bleu Roll-ups
3 likes 48 repins
Chicken Parmigiana Burgers - Burgers are the perfect weeknight meal and using lean chicken or turkey burgers keep these burgers figure friendly. Make these as a quick lunch or weeknight meal ready in less than 10 minutes that your whole family will enjoy! 8points+ #memorialday #grilled
6 likes 28 repins
40 Party Appetizer Recipes from Southern Living southernliving.com
7 likes 42 repins
Spicy Shrimp and Chicken Pasta (Like Johnny Carino's) - love!!!!
5 likes 41 repins
Melt in Your Mouth Chicken Breast, 1/2 c parmesan cheese,1 c Greek yogurt, 1 tsp garlic powder, 1 1/2 tsp seasoning salt 1/2 tsp pepper,spread mix over chicken breasts, bake at 375 45 mins
8 likes 96 repins
Blackened chicken with cilantro lime quinoa and avocado cream sauce.
3 likes 41 repins
Cracker Barrel chicken and dumplings in crock pot.
5 likes 79 repins
Grilled Rosemary Chicken Kebabs with Sweet and Sour Orange Dipping Sauce.
by tlboyd05
5 likes 46 repins
Mexican Shrimp Cobb Salad - Because there is no cooking involved, this makes a perfect summer potluck dish and the presentation is beautiful.
7 likes 45 repins
Southwest chicken- Chicken tenderloins-cut into small squares, 2 cups instant rice, 1 taco seasoning, 1 can rotel, grated cheese. Cook chicken in skillet. Add 1 1/2 cups water, taco seasoning and rotel. Heat to boiling. Add 2 cups instant rice. Stir, remove from heat and cover. Once water is absorbed, stir and top with cheese. Let cheese melt and voila!! Dinners served! Eat with tostitos, tortillas or by itself!
3 likes 45 repins
Blackberry Mint Lemonade and other Lemonades
2 likes 30 repins
Lemonade punch (lemonade + ice + fresh lemons + Sprite + pineapple juice).
9 likes 90 repins
Garlicky Baked Shrimp|This easy-to-throw-together dish has an irresistible crunchy topping of panko bread crumbs, butter, white wine and parsley. This would be great over linguini or rice.
3 likes 55 repins
crockpot chicken burritos
4 likes 2 comments 21 repins
Heather The Irish Flower I like the idea of using the BAG!!! Gotta try this!
Shannon Long I've used the bags before and they are FABULOUS! Such easy clean up!
Strawberry Iced Tea Recipe... perfect for summertime!
5 likes 77 repins
Oh, Lordy have mercy...Reese's Cheesecake Brownies
4 likes 1 comment 50 repins
Jacqueline Hirsche Can't wait to try this
The Deen Bros Bobby’s Lighter Tastes Like Lasagna Soup
2 likes 31 repins
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Connie Rizzo-Turpin You have to try them, they are fabulous! I have been making them for years, because the little Italian specialty store I shop at was selling them for $12 a lb(which I felt was crazy)! They are great on a salad or as a snack and a batch cost me about $2 lb to make! Tip: I have used dry and canned, and believe it or not, canned works better. It is just a pain to remove all the little skins. Hope you get a chance to try.....ENJOY!
Shannon Long Thanks so much for the tips! Can't wait to try them!