Yum.

chicken caesar sandwiches from iowa girl east. so good.

2 likes  6 repins  

HOMEMADE Vanilla Coffee Creamer

Brussel Sprout Pesto

1 like  

falafel pitas

5 repins  

feta and herb stuffed chicken

2 repins  

Asian Flank Steak Skewers

Asian Grilled Chicken

1 repin  

five spice roasted chicken legs

2 repins  

Artichoke and Olive Pizza

spicy chicken and black bean bowl

2 likes  

crispy roasted garbanzo beans

2 likes  6 repins  

lemon chicken breast

1 like  9 repins  

asian chicken lettuce wraps

4 repins  

easy, healthy, and delicious!

2 repins  

Bruchetta chicken bake

roasted garlic-parm cauliflower

1 like  2 repins  

Roasted parmesean potatoes

1 repin  

baked churros we're doing this @Patty Folgar

1 comment  2 repins  

Patty Folgar Yes! I will conquer the churro!

Breakfast Potatoes from Our Best Bites

1 like  11 repins  

Pear, Vanilla Bean, and Browned Butter Crumble

Parmesan Crusted Baked Zucchini Sticks.

Herb Crusted Sweet Potato Bites. Sounds good, huh @Rachel Garman?

Sweet and Fiery Pork Tenderloin with Mango Salsa from Skinnytaste

1 like  3 repins  

Pumpkin Biscotti

2 repins  

Parmesan green beans from skinny taste

1 like  5 repins  

chocolate chip buttermilk scones from skinny taste

3 repins  

Baked Zuccini Chips

1 like  1 repin  

Nordstrom Tomato Basil Soup! This is the best soup!

1 repin  

Grilled Chicken with Spinach and Melted Mozzarella

Tilapia

Sweet Potatoes

Honey Butter Pork Tenderloin

1 repin  

Sourdough wheat tortillas

Cinnamon Apple Chips

Hungarian Mushroom Soup

1 like  5 repins  

Chocolate Covered Strawberry Pie

1 repin  

so good.

3 likes  20 repins  

Pita recipe

2 repins  

Lemon garlic spaghetti. I'm starving!

Hummus Melts

1 repin  

christmas pretzels: 1 bag of pretzels (16-18 oz) I used the thatch ones because they would catch more chocolate 2/3 cup oil 1/3 cup sugar 1 ½ teaspoon cinnamon ½ cup cinnamon sugar for sprinkling 1 cup white chocolate chips Directions: 1. Whisk together oil, sugar, and cinnamon. 2. Pour pretzels into a microwave safe bowl and pour oil mixture in. Stir until coated. 3. Microwave for 1 minute, remove and stir. Microwave 45 seconds more. 4. Spread pretzels evenly onto two cookie sheets covered in parchment paper. 5. While still warm, sprinkle cinnamon sugar generously. 6. Melt white chocolate (on low heat, be careful not to burn) and drizzle over cooled pretzels. 7. Store in an airtight container.

1 repin  

pumpkin chocolate chip bread

1 comment  1 repin  

Larissa Brown I love everything pumpkin!!!

apples + cinnamon + oven @ 275 degrees = homemade apple chips.

4 repins  

Lemon Chicken and Orzo Soup

1 repin  

Healthy Sweet Potato Skins. yummmm.

soup

Mimosa bar. Reason enough for brunch, right @Rachel McCord??

1 comment  1 repin  

Rachel McCord oh, yes ma'am!!

apple pumpkin spice muffins

1 repin  

Easy oven roasted potatoes

1 repin  

Healthy cookie: No butter, no sugar, no eggs, no flour

3 repins