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Yummy

267 followers, 293 pins

Spicy Pasta Salad with Smoked Gouda, Tomatoes, and Basil.

by Ree Drummond / The Pioneer Woman

1 repin

Mexican Grilled Corn

3 repins

Tortellini Salad with Asparagus and Fresh Basil Vinaigrette

1 like

Grilled Artichokes with Garlic and Cheese

1 repin

Wine & Antipasto Platter: Arrange the salami, mortadella, prosciutto, and Parmesan cheese on a large platter. Serve the crostini, artichokes, olives, white bean puree, and peppers along side in separate bowls.

Wow, easiest breakfast ever! 1/4 cup oats, 1 egg, 1 tsp brown sugar, handful blueberries, splash of milk, dash cinnamon. Mix it all up. Stick in coffee mug in microwave for 2 minutes.

banana oatmeal muffins made with oatmeal, yogurt, eggs, and bananas - no flour

6 repins

Hot-and-Crunchy Chicken Cones

Smoky Hoisin Steak Sliders with Marinated Radishes and Spicy Asian Slaw

Cheesy Baked Eggplant Pizza

Blood Orange, Beet, and Fennel Salad

Lemony Pesto Pasta with Edamame & Almonds

1 repin

Fruit Bruschettas with Goats Cheese & Fresh Herbs

2 likes 2 repins

nectarine pizza with fresh basil and reduced balsamic

1 repin

asparagus and gruyere tart

by joy the baker

1 repin

Bacon Avacado Chicken Club w/ Garlic Basil Mayo. The garlic in the mayo gets a bit hot, and hotter the longer it sits. Use a crusty bread thickly sliced, slathered in olive oil and broiled for the best texture and flavor. I bought the very small chicken tenders, pounded them thinner, and emptied almost all of the bacon grease from the pan to cook the chicken. Fast, flavorful, and a real man sandwich I made this on my outdoor grill - including bread.

2 repins

homemade pita bread

1 repin

frozen coffee ice cubes in milk

Creamed Avocado and Lime Chilled Pasta

2 repins

zucchini, tomato, potato, summer squash, onion, garlic, olive oil, shredded cheese. 30 min. covered, 10 - 15 uncovered with cheese. 350

2 repins

Left over coffee... Freeze it in an ice cube tray. Save until you have enough to put in a blender with your favorite coffee creamer to make a "fancy" frappuccino. Yummy!

1 like 2 repins

gruyere, parmesan and spinach strata

by smitten

1 like 1 repin

Garlicky Broccoli Flatbread

Without preservatives to keep it tasting fresh, artisanal loaves can quickly stale. We’ve found that storing the bread cut side down on a cutting board works better than wrapping the loaf in paper or plastic. The crust will stay dry, while contact with the board will keep moisture inside the crumb.

balsamic grilled vegetables with basil quinoa

2 repins

Strawberry Avocado Salad

2 repins

Orange Soy Glazed Scallops

1 like 1 repin

Asparagus with Poached Egg, Basil Olive Oil & Shaved Parmesan

1 repin

Spring Asparagus Quiche

1 repin

breakfast panini with herb butter

Lemon-Crab Spaghetti

1 repin

spinach artichoke grilled cheese

1 repin

Avocado Basil Pasta

2 repins

Penne with Roated Asparagus & Balsamic Butter

Homemade English Muffins

1 repin

Asparagus Croque Monsieur

1 repin

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