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Prepare pancake mix as stated on the box. Then pour all the batter into a large ziploc bag and freeze! Once you are ready to use it, take it out of the freezer to thaw, snip off a corner of the bag, and you have quick & mess free pancake mix! It's a great way to use up a few cups of milk before it expires!
3 likes 7 repins
Baked oatmeal to go-- instead of granola bars! Cheaper AND you know exactly what goes in them! :)
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Puffins- a pancake muffin. The best brunch food ever. Make them with chocolate chips, butterscotch chips, cinnamon or blueberries.
2 likes 6 repins
Banana Bread made with applesauce and honey instead of sugar and oil.
1 like 2 repins
Toddler French Toast Sticks - makes 90 to keep in freezer.
3 repins
Gluten-free Quinoa Chocolate Chip breakfast bars. My whole family (even the ones who don't need g-f) love these. From glutenfreegoddess.
cresent rolls + cream cheese + berries/jam = a party in your mouth! berry danish minis!
by mwurmjr
3 likes 3 repins
Sinful Cinnamon & Sugar donuts - far too easy to make
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Strawberry lemonade smoothie that sneaks veggies in.
2 likes 2 repins
Overnight Blueberry French Toast - for summer guests
3 repins
Homemade fruit rollups. Nothing but strawberries and cinnamon? um yes please!
4 repins
Baked doughnuts {finally a baked version} They only have 1 T. butter for a batch of (15) glazed donuts!
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Baked cake donuts...Pinner says: the recipe I use all the time in my donut pan...I roll them in melted butter and cinnamon sugar! YUM!
2 repins
Homemade melt in your mouth doughnuts recipe (foolproof and great for beginners)
7 repins
Vanilla Pudding Cinnamon Rolls with Cream Cheese Frosting
1 like 2 repins
Pumpkin Cinnamon Rolls with Caramel Frosting
1 like 2 repins
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Autumn Craven OH MY!