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Root beer float on a stick 1 1/2 C. root beer & 1/2 C. sweetened condensed milk. let freeze 1 hr before inserting sticks.
I don't need celery often, but many of my recipes use it. A hint from my son John, a chef at an upscale Italian restaurant. Keep Celery fresh for up to 6 weeks! Take store wrapping off, rinse and shake dry of most water. Completely wrap in aluminum foil, keep in fridge crisper and whenever you need fresh crisp celery its there!
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Crispy Fish With Tomato and Leek Saute (only 297 calories per serving)
Spaghetti in Garlic Gravy with Herbs and Lemon Marinated Chicken and Cherry Tomatoes
100 Days of Real Food Blog: 1 Family, 2 Kids, 0 processed foods. Lots of recipes and tips on how to keep it inexpensive!
Make-Ahead Oatmeal Smoothies -- healthy & delicious with grab-and-go convenience; 6 varieties, plus how to invent your own
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Spaghetti in Garlic Gravy with Herbs and Lemon Marinated Chicken and Cherry Tomatoes
spinach feta dip (serve with pita chips for a yummy snack)
In a dinner rut? Here are 50 Easy and Delicious Chicken Breast Recipes
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White Chicken Enchiladas; this recipe is all over the place and getting rave reviews
FAMOUS Chocolate Refrigerator Roll. This was my birthday cake EVERY year as a kid! I always requested it. Mmmm!
1 frozen banana, 3 oz vanilla yogurt, 1/4 cup milk, little less than 1/4 cup peanut butter = 1 protein rich creamy smoothie
Crock-pot Creamy Chicken Noodle Soup... just 5 ingredients!
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Spaghetti Aglio.......OMG sounds delish, simple and everyone has these ingredients already in the pantry!
Inside-Out Carrot Cake Muffins, can see how I would love this. I think the best part of a carrot cake is the cream cheese frosting!
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Suzanne Villanueva True. What I usually look forward to in cakes is the frosting. Haha!
Buttercream Frosting 101. Very good link with LOTS of pics!
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Creamy Broccoli Cheddar Soup - This stuff is seriously lick-the-bowl good with a hunk of crusty bread!
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Aggie Aviso Ohmehn.