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My family cannot get enough of these scrumptious, melt in mouth, make you cry rolls (as my beloved little crock of fleur de sel with attest)...and they are so freakin' easy to make. I heart The Pioneer Woman!
by Ree Drummond / The Pioneer Woman
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Slow cooker cream cheese chicken chili. This is really good! Much tastier than the photo looks ;)
1 comment
Crockpot BBQ Chicken..you can throw the chicken breasts in frozen.
Spinach Parmesan Biscuits - 2 cups bisquick, 1/2 cup chicken stock, 1/4 cup dried Parmesan cheese, 1 egg, 2 cups fresh spinach, 1 tsp. minced garlic, 1 tbsp. margarine. Heat spinach in frying pan with margarine and garlic until wilted. Combine bisquick, cheese, egg and stock. Add wilted spinach mixture. Cook @ 450 for 10-15 minutes in greased muffin tin. Makes 6-8.
Make an entire batch of breakfast sandwiches in a muffin tin!
Cheesy Vegetable Chowder (crock pot) - like broccoli cheese but with more veggies!
PERFECT pie crust EVERY time! This is the Pioneer Woman recipe. The secret ingredient is vinegar - which makes the BEST, and FLAKIEST pie crust you will ever taste!
Slice & bake freezer cookie recipes. You can have homemade cookie dough on hand at all times. Great idea!
She lost 135 pounds (half her body) and loves to cook! Here is a link to her recipe box.
Copycat Cheddar Bay Biscuits...like the ones at Red Lobster. I am so making these!
3 repins
Kneaders Pumpkin Chocolate Chip Bread Recipe - sounds good!
1 like
Great tutorial for making cookie pops and for decorating them.
1 repin
My lettuce stays fresh for ever...and when I see it in my fridge... it makes me want to eat it...cant beat that!" What a GREAT idea. I'm going to start doing this.
Cauilflower 10 Ways...mashed cauliflower is soooo good!
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Pam Campbell Love this!