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pretzel crust, peanut butter cups, and brownies on top!!!! wow
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"Dump" chicken - perfect for freezer meals!
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Skinny mini omelets - going to make these with spinach this week. Yum!!
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This is my friends go-to bread recipe. Stir it together the night before, bake the next day. No kneading. Awesome flavor.
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Girls’ Night In: 3 oz. Sutter Home Moscato, 1 oz. Vanilla vodka, 1 oz. Strawberry soda, Garnish with a strawberry; Shake Moscato & vanilla vodka with ice. Pour into your favorite cocktail glass & top with strawberry soda. Garnish with a strawberry and raise a glass to your girls!
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Bacon-Wrapped Potato Bites with Spicy Sour Cream Dipping Sauce
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Eggs made ahead of time for p90x friendly diet. Would also be great for crazy mornings when new babe is here.
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amazing thick n' chewy chocolate chip cookies / must try. / annie's eats
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greatest queso that ever lived: Velveeta, cream cheese, rotel, cream mushroom soup, ground beef/sausage
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Easy breakfast sandwiches (which you can freeze, who knew?!)
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Crockpot Italian Chicken: 4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz. cream cheese (softened), 2 cans cream of chicken soup; Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta. Wowzers!
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Cream Cheese Lemon Bars - - 1 box lemon cake mix - 1/3 cup butter or margarine - softened - 1 egg - 8 ounces cream cheese - softened - 1 cup powdered sugar - 1/2 lemon - grated - 2 tablespoons lemon juice or 1/2 fresh squeezed lemon - 2 eggs - 1 teaspoon vanilla Serving Description: 1 bar Servings: 20 Enter desired servings: Container: 9 x 13 baking pan and a mixing bowl Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes In a mixing bowl, blend dry cake mix, butter, and 1 egg. Press into a 9 x 13 pan, ungreased. Beat the cream cheese until smooth. Gradually blend in the powdered sugar. Stir in lemon peel and lemon juice until smooth. Reserve 1/2 cup of this mixture and refrigerate it for later use. Beat the remaining 2 eggs, add the vanilla, and then beat this mixture into the remaining cream cheese mixture until well blended. Spread over the cake mixture. Bake at 350° until set, approximately 25 to 30 minutes. Cool completely. Spread the reserved cream cheese mixture onto the bars. Refrigerate until firm; then cut into squares and serve.
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oreo, peanut butter cup no bake dessert -- oh. my. goodness...
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Chili's southwestern egg rolls with avocado ranch. Baked, not fried. YES
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Yet another amazing food blog with fab images! www.whatkatieate....
1/2 cup Nutella + 1 cup nonfat, plain greek yogurt = amazing fruit dip.
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Breakfast casserole in the crock pot cooks overnight...while you sleep...Christmas morning!!!!
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15 Dinners Under $1.50 Looking for dinner recipes that won't break the bank? At $1.50 or less per serving, these 15 dishes are cheap, quick and easy -- but most of all, delicious.
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25 crock pot recipes...love the idea of doing all the prepwork, ziplog bagging it, and adding to crock pot in the am. :)
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$1.50
Amanda Aeschliman This is delicious! Used to make it all the time before I went dairy free. Tried it dairy free too and it was good still