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Chicken, black bean, corn, cheese and rice makes up this yummy, easy to make, healthy dish!
5 likes 25 repins
To try this summer: Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked. Cut off the large end and it slides right out with no silk.
4 likes 1 comment 37 repins
honey-almond ice cream - A Sweet Simple Life
2 likes 1 comment 14 repins
Karen Hamilton Looks sooooo yummy!
salted caramel butterscotch pudding - a link to a completely homemade version and a quick recipe to make when you need a spectacular dessert but don't have enough time.
2 likes 20 repins
Grilled Artichokes with Garlic and Cheese. Yum! via: prouditaliancook....
3 likes 16 repins
healthy chocolate fudgsicles: coconut milk, cocoa, and bananas
9 likes 36 repins
mustard, maple, rosemary and rice wine vinegar baked chicken
5 likes 24 repins
Pretzels, Hershey Kisses, and M's
3 likes 1 comment 14 repins
Sarah Perrin I've had these. They are addicting.
Peach Cobbler Dump Cake- Only 4 ingredients!
3 likes 1 comment 15 repins
Pamela Newberry I guess..if you call cake mix an "ingredient"
Mexican Street Corn - Roasted Corn with Queso, Cilantro and Chile
2 likes 16 repins
Joanna's family's rice pudding. Slate Falls Press: Family Recipe
3 likes 14 repins
For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel! Must try this.
10 likes 1 comment 52 repins
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Sara Denbo really? they don't explode? must try this.
Ultimate Pretzel Crusted Peanut Butter Candy Cookie Brownie Bars
5 likes 1 comment 20 repins
amy christoffers woah...
No Bake Peanut Butter Bars. Fast, Easy and Delicious!!!
3 likes 23 repins
California Sandwich: Avocado, tomato, sprouts and pepper jack with chive spread
4 likes 21 repins
bacon, egg, and cheese wrapped in crescent roll dough
3 likes 25 repins
boneless chicken rolls stuffed with mozzerella and a garlic - onion mixture
3 likes 24 repins
Spaghetti in Garlic Gravy with Herbs and Lemon Marinated Chicken and Cherry Tomatoes
3 likes 31 repins
Tomato with cottage cheese, cucumber, green onion and pepper.
1 like 22 repins
Banana Caramel Cream Dessert. Talk about decadent...this is it!
5 likes 27 repins
Addictive Roast Brussels Sprouts Recipe
2 likes 1 comment 27 repins
Dianne MacDonald I'm a big fan of brussels spouts - gotta try this
Cinnamon butter crescents - so simple, so delicious, so genius!
7 likes 57 repins
granola bars This could be gluten free and nut free!
2 likes 7 repins
The proper way to set a table.
4 likes 2 comments 18 repins
Sheila Zachariae I still set a proper table! A lost art!
Sheila Zachariae I still set a proper table! A lost art!
Jolly Rancher Suckers... 200 degrees for 5 minutes!!!
2 likes 31 repins
Put ham in a cupcake pan, fill with one egg and misc ingredients (cheese, Bacon, Spices, Veggies) then bake!
5 likes 32 repins
Eggplant Parmesan Rollatini|There’s no pasta in this comforting baked casserole—just layers of eggplant, marinara sauce, and cheese.
1 like 26 repins
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Michele (Not Your Average Granny) This actually works!!