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Homemade pretzels, better than Auntie Anns and way easier than going to the mall!
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Whipped Cream Cheese Frosting -- I made this for a birthday cake. It is the best!!! (better than buttercream frosting.)
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Melt in Your Mouth Chicken Breast, 1/2 c parmesan cheese,1 c mayo, 1 tsp garlic powder, 1 1/2 tsp seasoning salt 1/2 tsp pepper,spread mix over chicken breasts, bake at 375 45 mins
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what a cool way to cook lots of eggs at the same time! Duh!
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From Glorious Treats blog...this is truly a glorious looking dessert. I will be trying this for Gabi's birthday! Wish me luck!
From Glorious Treats blog...this is truly a glorious looking dessert. I will be trying this for Gabi's birthday! Wish me luck!
1 like
From Glorious Treats blog...this is truly a glorious looking dessert. I will be trying this for Gabi's birthday! Wish me luck!
Banana Cake with Brown Sugar Buttercream frosting
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Mix cookie dough, freeze in ice cube tray, pop out and keep in freezer bag. Then when you want fresh baked cookies, you can bake a few at a time.
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A dramatic take on "pigs in a blanket." lol ...Those would be worth making!
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Make your own bread bowls ... Great for serving soup in!
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Oatmeal Chocolate Peanut butter No-Bake Bars
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The Biggest Loser's Baked Eggs in Turkey Cups - delish and SO healthy!
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Bite-size apple pies. Perfect finger food dessert:)
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Crockpot Italian Chicken: 4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz. cream cheese (softened), 2 cans cream of chicken soup; Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta.
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Spray the plant with Epsom salts (1 teaspoon dissolved in a spray bottle of warm water (about 4 cups). That gives the pepper plant a boost of magnesium that is required at flowering time to produce fruit. Spray them again 10 days later and in a few weeks, our expert friends report, you will have more peppers than you can eat.
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