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BLOOMIN' ONION BREAD! -cut a loaf of Sourdough bread criss-cross. Don't cut all the way through!! The original blog said it best: "Cut the bread lengthwise and width wise without cutting through the bottom crust". - stuff pieces of thinly sliced cheese in the cracks - mix together 1/2 cup melted butter, 1/2 cup sliced green onion and 2 tsp poppy seeds. Pour it over the bread. - cover in tin foil and bake at 350 degrees for 20 min - uncover and bake for 10-15 more minutes.
5 likes 36 repins
Bird Nest Breakfast Cups = super easy and good. Make extras to reheat for a quick weekday breakfast!
1 like 7 repins
Buffalo Chicken Lettuce Wrap - good, but cut back on the lime (my review)
2 repins
Ground Beef Shepherd's Pie Review = good enough and easy enough to add into our normal dinner rotation!
Buffalo Chicken Grilled Cheese and Baked Parmesan Tomatoes - YUM and YUM!
My First "Original" Pin - paper tube storage for hair binders and clips.
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