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Watermelon Salad from Caviar and Bananas
Sliders-3 Ways @Fiery Ron's Home Team BBQ
Fried Oysters with Green Tomato, Sweet Corn, and Blue Cheese Vinaigrette and Quick Pickled Okra from Hank's Seafood Restaurant
Sweet Corn, Leek, and Basil Crab Cakes from Hank's Seafood Restaurant
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Shrimp-and-Crab Finger Scampi from Hank's Seafood Restaurant
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"Charleston Tastemakers" @Southern Living shows "The Perfect Eating Day in Charleston, SC" Picture shows: Robert Stehling from Hominy Grill, Sarah O’Kelly and Chris Stewart, both of The Glass Onion; Charleston Grill's Michelle Weaver; Marc Collins of Circa 1886; and Husk's Sean Brock outside of Hominy Grill
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Bull Street Gourmet and Market's Freshly Baked Croissant with Nutella and Strawberries
April is Charleston's Eat Local Month!
Breakfast, Fried Okra, and Shrimp and Grits from Virginia's on King
Cool Inside: Hank's Seafood Restaurant cookbook by chef Frank McMahon and Melissa Bigner
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Red's IceHouse on Shem Creek, Mount Pleasant
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sunset at morgan creek grill - 3/24/12
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sunset tonight during dinner on the top deck at morgan creek grill at the iop marina - 3/24/12
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Closed for Business Draught Emporium - Upper King Street, Charleston
Caviar & Bananas gourmet market & cafe - George Street, Charleston
Fleet Landing - waterfront dining downtown Charleston - '“come as you are” casual seafood restaurant with a waterfront view that is a distinctive destination unto itself. Housed in a 1940s retired naval building on the east side of the Charleston peninsula, Fleet Landing restaurant features Chef Drew Hedlund’s fusion of classic and contemporary Southern seafood fare in a setting that celebrates the area’s waterfront heritage.'
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top deck at oceanfront Coconut Joe's - iop, sc
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view at Red's Ice House on Shem Creek
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Crescent Magazine's “Top 10 Charleston Restaurants” by Joseph Morris
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Sticky Fingers Smokehouse - downtown Charleston & Mount Pleasant
Rooftop Cocktail Bar at Vendue Inn, Charleston. 'Our Rooftop Bar & Restaurant offers perhaps the finest harbor view of any Charleston restaurant, as well as dramatic views within the historic district. Have a cocktail and take in the sweeping vista of Charleston that includes Waterfront Park, the Cooper River Bridges and Fort Sumter from our hotel rooftop bar. The Rooftop Bar and Restaurant is the perfect place to unwind any time of the day. Heaters create a cozy atmosphere when the weather turns chilly. Awarded "Best" bar in Charleston 5 years in a row by Charleston City Paper.'
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Jestine's Kitchen located in Charleston's historic district - 'Many Jestine's Kitchen's dishes have been handed down by Mrs. Jestine Mathews. Mrs. Mathews, who lived for 112 years and whose father was a slave, was the housekeeper for Jestine's owner's mother. Meals start with a plate of fresh, crisp cucumber pickles. Something to knosh on while savoring the menu.'
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'Guests of Gullah Cuisine, on U.S. Highway 17 in Mt. Pleasant, walk in curious, wanting to know what Gullah food is all about. Charlotte Jenkins, owner and chef of the restaurant doesn’t like to refer to the cuisine as “soul food,” but “food that’s good for the soul.” The menu at The menu includes: okra gumbo, Gullah rice, a blend of rice, green peppers and onions, shrimp, chicken, sausage, and vegetables. It’s available as an entree or as a side dish, and is a taste revelation.'
Downtown Charleston & Mount Pleasant
Sullivan's Island & West Ashley
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'As one of Sullivan's Islands best kept secrets for many years, you will enjoy a quaint island cuisine that will gently blanket your taste buds, leaving you full with smiles. We offer a blend of ingredients that are just as tasty as a home prepared meal while on vacation or just enjoying another day at the beach. From the freshest fish, beef, chicken and pasta, too many unique salads and appetizers, there is always something for everyone!'
Jack's Cosmic Dogs - "Remember those days of your youth when you washed your car & went for that ride to your favorite hot dog & ice cream stand — with long neck sodas on ice, real custard soft serve ice cream, draft root beer in mugs, the best hot dogs, and unbelievable fresh cut fries!!! Take your kids, friends, lover, wife and cruise over to Jack’s Cosmic Dogs and travel back to your future!"
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Husk was named as 2011's Best New Restaurant in America by bon appetit. "Centrally located in historic downtown Charleston, Husk, the newest offering from James Beard Award-winning Chef Sean Brock of McCrady’s and the Neighborhood Dining Group, transforms the essence of Southern food. Led by Brock and Chef de Cuisine Travis Grimes, a Lowcountry native, the kitchen reinterprets the bounty of the surrounding area, exploring an ingredient-driven cuisine that begins in the rediscovery of heirloom products and redefines what it means to cook and eat in Charleston."
"The Amen Street Fish & Raw Bar opened in 2009, reviving the former “Amen” name of Cumberland Street and restoring this historic corner. The new renovation stays true to the beauty of the original 1800′s architecture while creating a comfortable restaurant atmosphere for contemporary dining. The menu includes a variety of seafood dishes such as oysters, clams, and shrimp in addition to our raw bar. Amen Street supports Charleston’s local fishing industry with market fresh fish."
Oak 'showcases world-class American cuisine in an elegant setting that captures the essence of fine dining in Charleston, S.C. Located on downtown's historical Broad Street, Oak presents an inspired selection of Certified Angus Beef steaks, seafood specialties and vegetarian dishes featuring regional ingredients from Lowcountry farmers and fishermen.'
Local neighborhood eatery in Charleston "serving seasonally-inspired cuisine with a commitment to using local and sustainable foods"
Pearlz Oyster Bar - "Charleston's eclectic, little oyster bar"
Virginia's on King Street - downtown Charleston
McCrady's - downtown Charleston - "Inventive cuisine fresh from the farm"
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Magnolias "Uptown Down South", Blossom & Cypress - Three delectable restaurants in downtown Charleston
Coast Bar and Grill is located on John Street in historic Downtown Charleston located between 39 Rue de Jean & the Charleston Music Hall, just down the landscaped brick alley and patio. "With laid back Lowcountry style, COAST serves up Charleston's freshest seafood. Established in 2002, and housed in what was originally an indigo warehouse, this Charleston fish house redefines "fresh" from the menu to the decor."
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High Cotton - Downtown Charleston -"Our meats, game, seafood and produce are the freshest local ingredients, expertly crafted into the most delicious Lowcountry dishes."
Old Village Post House located in the Old Village in Mount Pleasant on beautiful Pitt Street where scenes from The Notebook were filmed
Red's Ice House on Shem Creek - Mount Pleasant - spectacular views!
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"Welcome to the intersection of South by Southwest" - amazing food - Mount Pleasant
Poe's Tavern on Sullivan's Island - great hang out spot - awesome burgers & fish tacos!
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Morgan Creek Grill on the Isle of Palms
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Fetching pins…
Brad Knott Wish I were there.